New York International Village Festival
55 Tom St, Brantford ON N3S 2T6 · Special Event Vendor
2 inspections
- Required
3 infractions
- Food is held at 4°C (40°F) or less
- Certified food handler present in the food service premise
- Ensure a food handler or supervisor, who is a certified food handler, is present during all hours of operation
- Food handlers who come into contact with food/utensils do so in a sanitary manner
- Required
1 infraction
- Food is held at 4°C (40°F) or less
- Ensure all hazardous foods are stored at 4°C (40°F) or less
- Food is held at 4°C (40°F) or less