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NEW YORK PIZZA STYLE LLC

2435 N CLARK ST, CHICAGO, IL 60614 · Restaurant

Inspection summary

NEW YORK PIZZA STYLE LLC has been inspected 3 times by Chicago Department of Public Health since October 9, 2020. The most recent inspection, on September 16, 2022, found no infractions.

1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Cleaning and sanitizing.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on October 9, 2020. For example: WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded 2 times across 2 separate inspections, most recently on October 13, 2020. For example: TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded once on October 9, 2020. For example: GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Canvass

    0 infractions

  2. License Re-Inspection

    1 infraction

    • 24. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
      • MUST PROVIDE "TIME AS A PUBLIC HEALTH CONTROL" FOR PIZZA HELD ON TOP THE COUNTER".
  3. License

    3 infractions

    • 24. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS
      • MUST PROVIDE "TIME AS A PUBLIC HEALTH CONTROL" FOR PIZZA HELD ON TOP THE COUNTER".
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • FOUND INSTALLED THREE COMPARTMENT SINK,COMPARTMENTS ARE TOO SMALL FOR THE OPERATION. SINK IS A BAR SINK. INSTRUCTED TO INSTALL A THREE COMPARTMENT SINK LARGE ENOUGH TO ACCOMADATE IMMERSION OF THE LARGEST MULTI USE UTENSILS. PRIORITY FOUNDATION VIOLATION:7-38-025,NO CITATION ISSUED
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • NO OUTSIDE RECEPTACLE PROVIDED ON SITE.INSTRUCTED TO PROVIDE PRIORITY FOUNDATION VIOLATION:7-38-020(B).NO CITATION ISSUED

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