NICK'S PIZZA
108-26 ASCAN AVENUE, Queens, NY 11375 · Restaurant (Italian)
2 inspections
- Cycle Inspection / Initial Inspection
2 infractions
- 10H: Proper sanitization not provided for utensil ware washing operation.
- Not Critical
- 04H: Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- Critical
- 10H: Proper sanitization not provided for utensil ware washing operation.
- Cycle Inspection / Initial Inspection
3 infractions
- 09B: Thawing procedures improper.
- Not Critical
- 04C: Food worker does not use proper utensil to eliminate bare hand contact with food that will not receive adequate additional heat treatment.
- Critical
- 10F: Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained and/or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- Not Critical
- 09B: Thawing procedures improper.