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NINGJIE JINGZHOU BBQ

331 W GARVEY AVE D, MONTEREY PARK, CA 91754 · RESTAURANT (31-60) SEATS HIGH RISK

2 inspections

  1. OWNER INITIATED INSPECTION

    7 infractions

    • F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
      • 1 point
    • F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
      • 1 point
    • F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
      • 1 point
    • F131: FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
      • 1 point
    • F140: WIPING CLOTHS: PROPERLY USED AND STORED
      • 1 point
    • F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
      • 1 point
    • F142: GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 1 point
  2. ROUTINE INSPECTION

    21 infractions

    • F131: FOOD STORAGE; FOOD STORAGE CONTAINERS IDENTIFIED
      • 1 point
    • F137: EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
      • 1 point
    • F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
      • 1 point
    • F124: NO INSECTS, RODENTS, BIRDS OR ANIMALS PRESENT
      • 2 points
    • F126: PERSONAL CLEANLINESS AND HAIR RESTRAINTS
      • 1 point
    • F133: FOOD PROPERLY LABELED & HONESTLY PRESENTED
      • 1 point
    • F142: GARBAGE AND REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • 1 point
    • F152: PERMIT SUSPENDED, REVOKED, MODIFIED, OR CLOSED FOR NO PERMIT
    • F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
      • 4 points
    • F151: IMPOUNDMENT/VOLUNTARY CONDEMN AND DISPOSE (VC&D)/SAMPLING
    • F102: FOOD SAFETY CERTIFICATION
      • 2 points
    • F107: ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
      • 2 points
    • F123: SEWAGE AND WASTEWATER PROPERLY DISPOSED
      • 11 points
    • F134: NON-FOOD CONTACT SURFACES CLEAN
      • 1 point
    • F117: COMPLIANCE WITH SHELLSTOCK TAGS, CONDITION, DISPLAY
      • 4 points
    • F108: PROPER HOT AND COLD HOLDING TEMPERATURES
      • 4 points
    • F136: EQUIPMENT/UTENSILS APPROVED: INSTALLED; GOOD REPAIR; CAPACITY
      • 1 point
    • F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
      • 1 point
    • F141: PLUMBING: FIXTURES, BACKFLOW DEVICE, DRAINAGE
      • 1 point
    • F144: PREMISES; PERSONAL/CLEANING ITEMS; VERMIN-PROOFING
      • 1 point
    • F106: HANDS CLEAN AND PROPERLY WASHED; PROPER GLOVE USE
      • 4 points