NINO PIZZA

1120 FENNELL AVE.E, HAMILTON · Restaurant

10 inspections

1. Re-inspectionJul 15, 2026

   0 infractions

2. Routine InspectionJul 8, 2026

   4 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
   • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
   • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
   • Certified food handler present in the food service premise
3. Routine InspectionMar 6, 2026

   7 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
   • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
   • Food premise is protected against the entry and harbouring of pests
   • Food processed in a safe manner
   • Food is held at 4°C (40°F) or less
   • Hot holding: minimum of 60°C (140°F) after cooking / rapid re-heating
   • Certified food handler present in the food service premise
4. Re-inspectionMar 3, 2025

   0 infractions

5. Routine InspectionFeb 24, 2025

   3 infractions

   • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
     • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
     • Ensure floors are kept clean and in good repair
   • Food premise is protected against the entry and harbouring of pests
   • Food is held at 4°C (40°F) or less
6. Re-inspectionJul 15, 2024

   0 infractions

7. Routine InspectionJul 12, 2024

   0 infractions

8. Routine InspectionJan 29, 2024

   0 infractions

9. Routine InspectionJan 26, 2024

   0 infractions

10. Routine InspectionAug 10, 2023

    3 infractions

    • Single service containers and articles kept free from contamination
      • Maintain single service containers and articles free from contamination
    • Testing reagent used to determine concentration of sanitizer
    • Maintenance of sanitary facilities