Nisi Greek Taverna
1455 Lakeshore Road, Burlington ON L7S 2J1 · Restaurant
Inspection summary
Nisi Greek Taverna has been inspected 4 times by Halton Region Health Department since May 5, 2026. The most recent inspection, on September 17, 2026, found no infractions.
2 of 4 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing, Protecting food from contamination and Pests.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on September 10, 2026. For example:
Equipment and utensils are properly cleaned, sanitized and maintained.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on May 5, 2026. For example:
Food obtained from approved sources and adequately protected from contamination.
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on May 5, 2026. For example:
Pest control practices and records are properly maintained.
About this data
These results come from Halton Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Re-Inspection
0 infractions
- Routine
1 infraction
- Equipment and utensils are properly cleaned, sanitized and maintained.
- Re-Inspection
0 infractions
- Routine
2 infractions
- Food obtained from approved sources and adequately protected from contamination.
- Pest control practices and records are properly maintained.
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