NORTH FRANKLIN SNACK BAR

637 COUNTY RT. 1, FORT COVINGTON, NY 12937 · Restaurant (Food Service Establishment)

29 inspections

1. InspectionFeb 13, 2026

   0 infractions

2. InspectionFeb 5, 2025

   0 infractions

3. InspectionFeb 5, 2024

   0 infractions

4. InspectionMar 1, 2023

   0 infractions

5. InspectionJan 26, 2022

   0 infractions

6. InspectionDec 16, 2021

   1 infraction

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
7. InspectionFeb 5, 2020

   1 infraction

   • 9C: Hair is improperly restrained
     • Not Critical Violation
8. InspectionJan 18, 2019

   3 infractions

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
9. InspectionDec 15, 2017

   6 infractions

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
   • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
     • Not Critical Violation
   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 9C: Hair is improperly restrained
     • Not Critical Violation
10. InspectionNov 29, 2016

    1 infraction

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
11. InspectionJan 28, 2015

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
12. InspectionFeb 24, 2014

    1 infraction

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
13. InspectionNov 7, 2013

    0 infractions

14. InspectionDec 4, 2012

    3 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
15. InspectionNov 28, 2011

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
16. InspectionDec 14, 2010

    3 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
17. InspectionOct 14, 2009

    0 infractions

18. InspectionNov 18, 2008

    0 infractions

19. InspectionOct 30, 2007

    0 infractions

20. InspectionDec 18, 2006

    0 infractions

21. InspectionNov 16, 2005

    0 infractions

22. InspectionJan 19, 2005

    0 infractions

23. InspectionJan 27, 2004

    0 infractions

24. InspectionJan 10, 2003

    0 infractions

25. InspectionJan 11, 2002

    0 infractions

26. InspectionOct 31, 2000

    0 infractions

27. InspectionJan 19, 2000

    0 infractions

28. InspectionDec 10, 1998

    0 infractions

29. InspectionJan 22, 1998

    0 infractions