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North Langley Community Church

21015 96th Ave, Langley · Restaurant

Official record from Fraser Health →

Inspection summary

North Langley Community Church has been inspected 14 times by Fraser Health Authority since October 5, 2012. The most recent inspection, on June 25, 2026, recorded 1 infraction.

11 of 14 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 3 times across 3 separate inspections, most recently on June 25, 2026. For example: 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

14 inspections

  1. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Walk-in cooler has food particulates on the underside of shelving.
      • 2. Ice Machine has discoloration / Bioslime at ice formation apparatus deflector shield.
      • 3.Dishwasher doors and guides food debris residue
      • Corrective Action(s): Clean and disinfect.
      • Dishwasher interior to be cleaned daily so the task is easily maintained.
      • Violation Score: 15
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    0 infractions

  6. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Sanitizer dispenser is not dispensing a solution at 200 ppm
      • Corrective Action(s): Service unit and test santizer routinely once at room temperature.
      • Alternate sanitizer that may be used for the time being.
      • General Formula : 1 oz Unscented bleach 5% per gallon water
      • Violation Score: 9
  7. Routine Inspection

    0 infractions

  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Follow-Up Inspection

    0 infractions

  12. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: Observed dishwasher not able to achieve proper sanitizing concentration. 0ppm. Primed repeatedly without obtaining residual, but liquid observed discharging from feed line!
      • Corrective Action(s): Investigate and fix. Possible problem with disinfectant itself. Do not use dishwasher for sanitizing until problem is rectified. Implement manual sanitizing step until unit is fixed (see public comments for instructions). Dishwasher must be fixed by follow up inspection date noted on report.
      • Violation Score: 15
  13. Routine Inspection

    0 infractions

  14. Routine Inspection

    0 infractions

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