Northern Store 244 - Food
Plan 2170RS Block 10 Lot 4 Fort Chipewyan AB T0P 1B0 · Food - General
8 inspections
- Monitoring Inspection
3 infractions
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Expired (June 1, 2026) containers of "Enfamil" brand baby formula were observed stored on a shelf in the grocery section. The containers were removed during the inspection. Ensure that expired food is removed and not available for sale.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monthly pest inspection reports were not completed. Ensure that a monthly pest inspection is completed and that records are maintained for review.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The flooring in front of the washroom, near the mop sink is in disrepair.2. The flooring by the receiving door is cracked and chunks of flooring are missing.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Monitoring Inspection
3 infractions
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- No paper towel was located in the produce packing room's handwash station. Ensure that staff have access to paper towels or similar drying equipment so they can perform satisfactory hand hygiene.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monthly pest inspection reports were not completed. Ensure that a monthly pest inspection is completed and that records are maintained for review.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- 1. The flooring in front of the washroom, near the mop sink is in disrepair.2. The flooring by the receiving door is cracked and chunks of flooring are missing.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- A basic pest management log was created and filled in. However, it was missing information pertaining to which areas of the facility were checked. PHI sent a digital copy of the pest monitoring inspection template to the grocery manager to use in future inspections. Ensure that adequate pest monitoring inspections are completed monthly and that satisfactory records are created to document the inspections.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- No logs of pest management was observed while onsite. Ensure that pest monitoring activity is documented and are maintained for review.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
2 infractions
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- No logs of pest management was observed while onsite. Ensure that pest monitoring activity is documented and are maintained for review.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Monitoring Inspection
4 infractions
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- A container of expired baby formula was observed on the shelf. The item was discarded during the inspection. Ensure that all expired food items are discarded after their expiry date has been reached.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- Evidence of pest activity was observed in the basement storage space, near the pet food. No logs or evidence of pest management was observed while onsite. Ensure that pest activity is dealt with and that records are maintained for review.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
- The fan covers in the produce walk-in cooler were covered in food debris. Ensure that the covers are cleaned on a regular basis.
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Monitoring Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- The flooring in front of the washroom, near the mop sink is in disrepair.Repair or replace the flooring to provide a smooth, impervious and easily-cleaned surface.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?