Northview Apartments
1125 90 Avenue, Dawson Creek, V1G 5A3 · Restaurant
Inspection summary
Northview Apartments has been inspected once by Northern Health Authority, on May 1, 2026. The most recent inspection, on May 1, 2026, recorded 2 infractions.
In the past 12 months there was 1 inspection with 2 infractions recorded. The higher-risk findings here relate to: Protecting food from contamination and Pests.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded once on May 1, 2026. For example:
201 - Critical Food contaminated or unfit for human consumption [s. 13]
PestsHigher risk
Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.
Recorded once on May 1, 2026. For example:
305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
About this data
These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
1 inspection
- Routine Inspection
2 infractions
- 201 - Critical Food contaminated or unfit for human consumption [s. 13]
- Observation: In the dry storage room, utensils in box was observed stored on the floor. (Public Health significance) - Floors are the primary collection point for environmental contaminants brought in by footwears, cart wheel and dust. Storing food,packagings or utensils directly on the floor could lead to contamination of food, transmission of pathogenic microorganisms and food borne related illness.
- Corrective Action: Operator is aware that all foods, packagings, utensils should be stored 6 inches off the floor..
- 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
- Observation: The middle of the exterior door was observed to have opening. This can allow entrance of pest. (Public health significance) Pest can transmit pathogenic microorganisms.Presence of pest can lead to contamination of food and food contact surfaces, leeding to food borne related illness.
- Corrective Action: Operator is aware to close the opening on the exterior door, seal all gaps and holes to prevent the entrance of pest.
- 201 - Critical Food contaminated or unfit for human consumption [s. 13]