NUMBER 1 SUB
3009 HAWTHORNE RD OTTAWA ON K1G 3V9 · Food Safety
4 inspections
- Routine inspection
3 infractions
- Food processed in a manner that makes the food safe to eat.
- Process all food in a manner that makes the food safe to eat
- Every food premise shall be provided with employee hand washing stations.
- Provide an adequate number of hand washing stations that are maintained and kept adequately supplied and that are situated for convenient access by food handlers.
- The equipment used for refrigeration or hot-holding of potentially hazardous foods contains accurate indicating thermometers that can be easily read.
- Provide hot-holding units with accurate indicating thermometers that may be easily read.
- Food processed in a manner that makes the food safe to eat.
- Routine inspection
0 infractions
- Routine inspection
0 infractions
- Routine inspection
0 infractions