Oak Hill Ranch - Production Kitchen
56119 Range Road 240 Bon Accord AB T0A 0K0 · Food - General
6 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?
- The mechanical high-temperature dishwasher was ran three consecutive times, and was only able to achieve a maximum temperature of 66 C at the plate. Repair or replace the dishwasher, and do not use it until it is capable of achieving a minimum of 71C at the plate level consistently. An additional chemical sanitizer step is required following washing of dishes. Prepare a 100 ppm chlorine solution in the sink, submerge dishes for 2 minutes, and airdry without a rinse step.
- 11. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Critical)?