Oak Street School Cafeteria

108 Oak Street, Plattsburgh, NY 12901 · Restaurant (School K-12 Food Service)

39 inspections

1. InspectionMay 8, 2026

   1 infraction

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
2. InspectionNov 17, 2025

   0 infractions

3. InspectionApr 17, 2025

   1 infraction

   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
4. InspectionNov 25, 2024

   2 infractions

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
5. InspectionMay 6, 2024

   3 infractions

   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
6. InspectionNov 13, 2023

   0 infractions

7. InspectionJun 2, 2023

   0 infractions

8. InspectionNov 4, 2022

   0 infractions

9. InspectionMar 25, 2022

   0 infractions

10. InspectionNov 29, 2021

    0 infractions

11. InspectionJun 15, 2021

    0 infractions

12. InspectionOct 23, 2020

    0 infractions

13. InspectionDec 9, 2019

    0 infractions

14. InspectionJun 5, 2019

    0 infractions

15. InspectionSep 26, 2018

    0 infractions

16. InspectionMar 23, 2018

    1 infraction

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
17. InspectionDec 21, 2017

    0 infractions

18. InspectionMay 24, 2017

    0 infractions

19. InspectionSep 19, 2016

    0 infractions

20. InspectionMay 19, 2016

    0 infractions

21. InspectionDec 17, 2015

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
22. InspectionMar 24, 2015

    0 infractions

23. InspectionOct 24, 2014

    0 infractions

24. InspectionFeb 5, 2014

    0 infractions

25. InspectionApr 26, 2013

    0 infractions

26. InspectionFeb 13, 2012

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
27. InspectionJan 21, 2011

    0 infractions

28. InspectionFeb 10, 2010

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
29. InspectionJan 27, 2009

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
30. InspectionDec 5, 2007

    2 infractions

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
    • 8D: Single service items reused, improperly stored, dispensed, not used when required
      • Not Critical Violation
31. InspectionJan 26, 2006

    0 infractions

32. InspectionMay 18, 2004

    0 infractions

33. InspectionDec 18, 2003

    0 infractions

34. InspectionMar 12, 2002

    0 infractions

35. InspectionMar 27, 2001

    0 infractions

36. InspectionMar 13, 2000

    0 infractions

37. InspectionApr 29, 1997

    0 infractions

38. InspectionMar 6, 1996

    0 infractions

39. InspectionMar 6, 1995

    0 infractions