OCEAN WAVE SOUL & SEAFOOD
8655 S JEFFERY BLVD, CHICAGO, IL 60617 · Restaurant
Inspection summary
OCEAN WAVE SOUL & SEAFOOD has been inspected 2 times by Chicago Department of Public Health since March 30, 2022. The most recent inspection, on August 3, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. All recorded findings relate to upkeep, equipment or paperwork rather than direct food-handling risks.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 5 times on March 30, 2022. For example:
PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on March 30, 2022. For example:
FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
About this data
These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Canvass
0 infractions
- License
6 infractions
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED DOOR GASKETS ON REACH IN PREP COOLER SEVERELY DETERIORATED. INSTRUCTED MANAGER TO REPLACE GASKETS AND MAINTAIN.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED CONSTANT DRIP AT 3 COMPARTMENT SINK FAUCET FIXTURE. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE BUILD UP AND FOOD DEBRIS ON FLOORS AROUND FRYERS. INSTRUCTED MANAGER TO DEEP CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED WATER STAINED CEILING TILES THROUGHOUT THE FACILITY. INSTRUCTED MANAGER TO REPLACE/REPAIR AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED TWO BURNED OUT BULBS UNDERNEATH VENTILATION HOOD. INSTRUCTED MANAGER TO REPLACE BULBS AND MAINTAIN.
- 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
- OBSERVED GREASE BUILD UP ON VENTILATION HOOD. INSTRUCTED MANAGER TO REMOVE BUILD UP AND MAINTAIN
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
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