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Ogden House Senior Citizens Club

2102 69 Avenue SE Calgary AB T2C 3Y4 · Food - General

4 inspections

  1. Risk Management Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • 1. March 7, 2025: Stand up cooler measured around 7.8*C internally. Operator stated that the work order for the cooler has been placed. 2. March 6, 2025: The double door stand-up cooler in the kitchen measured 9*C on the left and 7.9*C on the right side. - Operator moved the food to the different cooler in the bar area. **Please repair and ensure high risk foods stored in the cooler are maintained at 4*C or below at all times to prevent bacteria from growing.
  3. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • The double door stand-up cooler in the kitchen measured 9*C on the left and 7.9*C on the right side. - Operator moved the food to the different cooler in the bar area. **Please repair and ensure high risk foods stored in the cooler are maintained at 4*C or below at all times to prevent bacteria from growing.
  4. Monitoring Inspection

    0 infractions