OKINAWA BBQ & ONIGIRI
4077 W AVENUE L, LANCASTER, CA 93536 · RESTAURANT (0-30) SEATS HIGH RISK
3 inspections
- ROUTINE INSPECTION
7 infractions
- F038: # 38. THERMOMETERS PROVIDED AND ACCURATE
- 1 point
- F022: # 22. SEWAGE AND WASTEWATER PROPERLY DISPOSED
- 2 points
- F044: # 44. FLOORS, WALLS AND CEILINGS: PROPERLY BUILT, MAINTAINED IN GOOD REPAIR AND CLEAN
- 1 point
- F005: # 05. HANDS CLEAN AND PROPERLY WASHED; GLOVES USED PROPERLY
- 2 points
- F027: # 27. FOOD SEPARATED AND PROTECTED
- 1 point
- F006: # 06. ADEQUATE HANDWASHING FACILITIES SUPPLIED & ACCESSIBLE
- 2 points
- F029: # 29. TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
- 1 point
- F038: # 38. THERMOMETERS PROVIDED AND ACCURATE
- OWNER INITIATED INSPECTION
2 infractions
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F014: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- ROUTINE INSPECTION
8 infractions
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F049: # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
- F007: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
- 4 points
- F048: # 47. PERMITS AVAILABLE
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F039: # 39. WIPING CLOTHS: PROPERLY USED AND STORED
- 1 point
- F054: # 52. MULTIPLE MAJOR CRITICAL VIOLATIONS / INCREASED RISK TO PUBLIC HEALTH
- 3 points
- F014: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE