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One Fine Day - Events

197 1 Street SW Calgary AB T2P 4M4 · Food - Special Event

2 inspections

  1. Demand Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No chlorine sanitizer was available. - Operator prepared a 100ppm chlorine.
  2. Demand Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • No chlorine sanitizer was available. Provide 100ppm chlorine ( 1/2 teaspoon bleach per L water).
    • 13. Are properly operating hand washing sink(s) accessible to food handlers, located in suitable areas, and stocked with appropriate hand washing supplies?
      • No temporary handwash sink, soap and paper towels for handwashing at the booth. Provide a temporary handwash sink with soap and paper towels.