Outback Steakhouse #3220

7380 S Las Vegas BLVD, Las Vegas, NV 89123 · Restaurant

10 inspections

1. Routine InspectionFeb 18, 2026

   3 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
2. Routine InspectionJun 18, 2025

   4 infractions

   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078397: Restrooms, custodial areas, and premises maintained.
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
3. Routine InspectionNov 8, 2024

   4 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078394: Personal cleanliness maintained. Personal effects properly stored.
   • 8078401: Small wares approved, properly designed, in good repair.
4. Routine InspectionMay 24, 2024

   3 infractions

   • 8078379: Food protected from potential cross-contamination.
     • 3 demerits
   • 8078395: Physical facility in sound condition and maintained.
   • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
     • 3 demerits
5. Re-inspectionOct 20, 2023

   0 infractions

6. Routine InspectionOct 19, 2023

   7 infractions

   • 8078372: Chemicals properly identified, stored, and used.
     • 3 demerits
   • 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
     • 5 demerits
   • 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
     • 5 demerits
   • 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
   • 8078395: Physical facility in sound condition and maintained.
   • 8078404: TCS food cooked and reheated to proper temperatures.
     • 5 demerits
   • 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
7. Routine InspectionMar 7, 2023

   1 infraction

   • 76443: PHF/TCSs properly cooled.
     • 5 demerits
8. Routine InspectionApr 19, 2022

   0 infractions

9. Routine InspectionJan 15, 2021

   0 infractions

10. Routine InspectionSep 22, 2020

    0 infractions