Skip to content
Loading map…

OVEN GRILL & CHILL

42-12 BROADWAY, Queens, NY 11103 · Restaurant (Latin American)

6 inspections

  1. Cycle Inspection / Initial Inspection

    4 infractions

    • 10D: Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
      • Not Critical
    • 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
      • Critical
    • 02B: Hot TCS food item not held at or above 140 °F.
      • Critical
    • 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
      • Critical
  2. Administrative Miscellaneous / Initial Inspection

    1 infraction

    • 28-01: Nuisance created or allowed to exist. Facility not free from unsafe, hazardous, offensive or annoying condition.
      • Not Critical
  3. Cycle Inspection / Re-inspection

    2 infractions

    • 06E: Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
      • Critical
    • 06A: Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
      • Critical
  4. Smoke-Free Air Act / Re-inspection

    1 infraction

    • 15-21: Flavored tobacco products sold, offered for sale
  5. Cycle Inspection / Initial Inspection

    1 infraction

    • 06D: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
      • Critical
  6. Smoke-Free Air Act / Initial Inspection

    1 infraction

    • 15-42: Failure to make a good faith effort to inform smokers or electronic cigarette users of Smoke-Free Air Act ("SFAA") prohibitions