OVERLAKE GOLF & COUNTRY CLUB
8000 NE 16TH ST, MEDINA, WA 98039 · Restaurant (Seating 0-12)
26 inspections
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- Routine Inspection/Field Review
2 infractions
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- Routine Inspection/Field Review
1 infraction
- 2110 - Proper cold holding temperatures (greater than 45° F)
- RED
- 2110 - Proper cold holding temperatures (greater than 45° F)
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 0600 - Adequate handwashing facilities
- RED
- 0600 - Adequate handwashing facilities
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
1 infraction
- 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
- RED
- 2600 - Compliance with risk control plans, variances, plan of operation; valid permit; appr procedur
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
2 infractions
- 0400 - Hands washed as required
- RED
- 1720 - Proper hot holding temperatures; between 130 degrees F to 134 degrees F
- RED
- 0400 - Hands washed as required
- Routine Inspection/Field Review
0 infractions
- Consultation/Education - Field
0 infractions
- Routine Inspection/Field Review
1 infraction
- 3900 - Single use and single service articles properly...
- BLUE
- 3900 - Single use and single service articles properly...
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
4 infractions
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 2900 - Adequate equipment for temperature control
- BLUE
- 0200 - Food Worker Cards current for all food...
- RED
- 2300 - Proper Consumer Advisory posted for raw ...
- RED
- 4100 - Warewashing facilities properly installed,...
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- Adequate handwashing facilities
- RED
- Proper hot holding temperatures (less than 130° F )
- RED
- Adequate handwashing facilities
- Routine Inspection/Field Review
0 infractions
- Routine Inspection/Field Review
2 infractions
- Proper cold holding temperatures (greater than 45° F)
- RED
- Adequate handwashing facilities
- RED
- Proper cold holding temperatures (greater than 45° F)
- Routine Inspection/Field Review
1 infraction
- Warewashing facilities properly installed,...
- BLUE
- Warewashing facilities properly installed,...
- Routine Inspection/Field Review
0 infractions