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Oyen Arena Concession

105 5 Avenue E Oyen AB T0J 2J0 · Food - General

5 inspections

  1. Monitoring Inspection

    0 infractions

  2. Risk Management Inspection

    1 infraction

    • 23. Is the facility maintained in a clean and sanitary condition?
      • Floor is greasy under the deep fryer next to and along the edge of the cabinet. This area is hard to reach between the stainless steel splash guard and cabinet.
  3. Monitoring Inspection

    3 infractions

    • 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
      • Door of kitchen is missing a door sweep. Install door sweep to help keep mice out of the kitchen.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Caulking between counter and backsplash has shrunk after drying. Top up caulking to seal the gap.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Couple mice were trapped on a glue board on the counter. Fridges contain some food spills. Floor is greasy under the deep fryer next to and along the edge of the cabinet. Conduct a thorough cleaning and sanitation of the kitchen counters, fridges, cabinets and floors.
  4. Risk Management Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • Caulking between counter and backsplash has shrunk after drying. Top up caulking to seal the gap.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • Grease deposits are built up on pipes behind grill and a spill was noted under the deep fryer. Operator discovered that the drain pipe was not fully closed and closed it. Grease spill needs to be cleaned up. A few french fries were also dropped beside the kitchen cabinet on the floor that were cleaned up during inspection.
  5. Monitoring Inspection

    1 infraction

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • A hole is cut into the ceiling to access a water pipe. Repair ceiling or install an access cover that is smooth and cleanable.Backsplash on counter against cinderblock wall is water damaged and gaping from the wall. Remove backsplash and replace with some other cleanable surface. Two compartment sink and the hand sink fixtures are leaking. Plumbing under the sink is taped with electrical tape. Repair sink fixtures and ensure plumbing is maintained. Laminate is lifting on some of the shelf edges or edges are chipped. Reglue edges that are lifting. Chipped areas can be finished with paint to prevent water damage.