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PALETERIA Y NEVERIA JUAREZ EXPRESS

2753 W 51ST ST, CHICAGO, IL 60632 · Restaurant

3 inspections

  1. Canvass

    7 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED OPENING AT BASE OF REAR EXIT DOOR LEADING TO DUMPSTER AREA. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • OBSERVED ALUMINUM FOIL LINING BOTTOM SHELF OF PREP TABLE NEAR COOKING EQUIPMENT AND LOWER SHELF UNDERNEATH FLAT TOP GRILL. INSTRUCTED TO REMOVE ALUMINUM FOIL SHELF LINERS THROUGHOUT FACILITY, INSTRUCTED NON FOOD CONTACT SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF A CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED DOOR OF MEN'S WASHROOM TO NOT BE TIGHT FITTING. INSTRUCTED TO REPAIR OR REPLACE SELF CLOSING DEVICE ON MEN'S WASHROOM DOOR SO THAT IT SHALL BE TIGHT FITTING AND SELF CLOSING.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED TAPE COVERING MULTIPLE AREAS OF NORTH WALL IN MEN'S WASHROOM. INSTRUCTED TO REMOVE TAPE FROM WALL IN MEN'S WASHROOM, WALLS SHALL BE DESIGNED, CONSTRUCTED AND INSTALLED SO THEY ARE SMOOTH AND EASILY CLEANABLE. OBSERVED TAPE AND CARDBOARD COVERING MULTIPLE AREAS OF CEILING AND EXTERIOR OF HOOD IN PREP AREA. INSTRUCTED TO REMOVE TAPE AND CARDBOARD COVERING MULTIPLE AREAS OF CEILING AND EXTERIOR OF HOOD NEAR CEILING IN PREP AREA, CEILINGS SHALL BE DESIGNED, CONSTRUCTED AND INSTALLED SO THEY ARE SMOOTH AND EASILY CLEANABLE.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED HOLE IN CEILING NEAR ENTRANCE OF PREP AREA. INSTRUCTED TO SMOOTHLY REPAIR HOLE IN CEILING IN PREP AREA FOR EASE OF CLEANABILITY. OBSERVED MISSING LIGHT SHIELD IN PREP AREA. INSTRUCTED TO REPLACE MISSING LIGHT SHIELD IN PREP AREA OF FACILITY WITH SOLID SHIELD.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • AT TIME OF INSPECTION FACILITY PROVIDED NO PROOF OF FOOD HANDLER TRAINING FOR FOOD HANDLER. INSTRUCTED TO PROVIDE FOOD HANDLER CERTIFICATES FOR ALL FOOD HANDLERS.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE VALID PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
  2. License Re-Inspection

    0 infractions

  3. License

    12 infractions

    • 1. PERSON IN CHARGE PRESENT, DEMONSTRATES KNOWLEDGE, AND PERFORMS DUTIES
      • PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER. INSTD TO OBTAIN AND MAINTAIN SAME
    • 2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE
      • PIC WITHOUT CITY OF CHICAGO CERTIFIED MANAGER CERTIFICATE. INSTD TO OBTAIN AND MAINTAIN ORIGINAL CERTIFICATE ON SITE. PRIORITY FOUNDATION 7-38-010
    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • MISSING EMPLOYEE HEALTH POLICY ON SITE. INSTD TO PROVIDE AN EMPLOYEE ACKNOWLEDGED HEALTH POLICY AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-010
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • MISSING PROCEDURE AND SUPPLIES FOR VOMITING AND DIARRHEAL EVENTS. INSTD TO PROVIDE SUPPLIES AND PROCEDURE AND MAINTAIN ON SITE. PRIORITY FOUNDATION 7-38-005
    • 11. FOOD OBTAINED FROM APPROVED SOURCE
      • UNKNOWN SOURCE PALETAS OR HAND PACKED ICE CREAM THAT WILL BE ON MENU AND OFFERED FOR SALE. INSTD TO PROVIDE APPROVED SOURCE (BUSINESS NAME, ADDRESS AND DOCUMENTATION THAT SOURCE IS APPROVED FROM STATE TO WHOLESALE). PALETAS MUST BE FULLY SEALED AND PROPERLY LABELED (DISTRIBUTOR, INGREDIENTS, ETC) 7-38-005(A) PRIORITY.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • NO SANITZER ON SITE. INSTD TO OBTAIN AND MAINTAIN ON SITE AT ALL TIMES. PRIORITY VIOLATION 7-38-005
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • NO REFRIGERATION/FREEZERS ON SITE. INSTD TO HAVE ON AND ABLE TO MAINTAIN PROPER TEMPERATURES (41F OR BELOW, FROZEN 32F OR BELOW) PRIORITY VIOLATION 7-38-005
    • 36. THERMOMETERS PROVIDED & ACCURATE
      • MISSING FOOD TEMPERATURE MEASURING DEVICE. INSTD TO PROVIDE AND MAINTAIN ON SITE (COLD AND HOT TEMPERATURES) PRIORITY FOUNDATION 7-38-030(C)
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • MISSING PEST CONTROL LOGBOOK AND PROOF OF SERVICE FOR NEW D/B/A. INSTD TO PROVIDE SAME AND MAINTAIN, (SERVICE REPORTS, PEST CONTROL LICENSE NUMBER, ETC). PRIORITY FOUNDATION 7-38-020(C)
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • MISSING SANITIZING TESTING DEVICE. INSTD TO OBTAIN SANITIZING TESTING DEVICE FOR SANITZER TO BE USED ON SITE AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • NO COMMERCIAL GARBAGE DISPOSAL SERVICE. INSTD TO OBTAIN AND MAINTAIN SAME. PRIORITY FOUNDATION 7-38-020(B)
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • MISSING FLOOR TILES IN PREP AREA. INSTD TO REPLACE AND MAINTAIN SAME SO AS SURFACES ARE SMOOTH, EVEN AND EASILY CLEANABLE