PALMS INN
430 W PALMDALE BLVD, PALMDALE, CA 93551 · RESTAURANT (0-30) SEATS MODERATE RISK
Inspection summary
PALMS INN has been inspected 4 times by Los Angeles County Department of Public Health, Environmental Health Division since October 13, 2023. The most recent inspection, on April 16, 2026, found no infractions.
1 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on October 13, 2023. For example:
PERSONAL CLEANLINESS AND HAIR RESTRAINTS
Building, plumbing and upkeepLower risk
Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.
Recorded 2 times across 2 separate inspections, most recently on May 8, 2025. For example:
PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
Equipment and utensilsLower risk
Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.
Recorded once on October 13, 2023. For example:
EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
About this data
These results come from Los Angeles County Department of Public Health, Environmental Health Division, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- ROUTINE INSPECTION
0 infractions
- ROUTINE INSPECTION
1 infraction
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- 1 point
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- ROUTINE INSPECTION
1 infraction
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- 1 point
- F040: # 40. PLUMBING: PLUMBING IN GOOD REPAIR, PROPER BACKFLOW DEVICES
- ROUTINE INSPECTION
2 infractions
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
- 1 point
- F025: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
- 1 point
- F036: # 36. EQUIPMENT, UTENSILS AND LINENS: STORAGE AND USE
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