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Pappa Leo's Pizza (Maple Ridge)

102 - 22805 Lougheed Hwy, Maple Ridge · Restaurant

Official record from Fraser Health →

Inspection summary

Pappa Leo's Pizza (Maple Ridge) has been inspected 12 times by Fraser Health Authority since October 12, 2017. The most recent inspection, on November 17, 2025, recorded 1 infraction.

5 of 12 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on January 31, 2024. For example: 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be smooth and clean, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate food-safety risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 6 times across 6 separate inspections, most recently on November 17, 2025. For example: 306 - Food premises not maintained in a sanitary condition [s. 17(1)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

12 inspections

  1. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Debris observed on seals to pizza prep cooler
      • Debris observed affixed to wire rack shelving inside the walk in cooler
      • Corrective Action(s): Clean seals as discussed
      • Clean wire rack shelving as discussed
      • Violation Score: 9
      • 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
      • Observation: Wall cover protecting drywall observed peeling adjacent to the can opener table
      • Corrective Action(s): Repair as discussed
      • Violation Score: 1
  2. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Floor behind pizza cooler requires cleaning
      • Shelving/wire rack shelving inside the walk in cooler require cleaning
      • Corrective Action(s): Clean as discussed
      • Violation Score: 3
  3. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Quat sanitizer initially not dispensing correct amount of sanitizer due to a crimped line. Once line was uncrimped a residual of approx 300ppm quat was measued in the final rinse.
      • Corrective Action(s): Re soak pizza utensils in the quat sanitizer as discussed
      • When changing sanitizer container verify the concenttation of quat to ensure a minumum of 200ppm is being dispensed
      • Violation Score: 15
  4. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Exhaust canopy diffusers observed with dust build up. Canopy is slated to be cleaned by the end of March as per decal.
      • Corrective Action(s):
      • Violation Score: 3
  5. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Wire rack shelving inside the walik in cooler observed with product build up.
      • Corrective Action(s): Clean wire rack shelving
      • Violation Score: 3
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Toilet paper provided in employee washroom but is not in a dispenser
      • Corrective Action(s): Place paper towels into a dispenser as discussed
      • Violation Score: 3
  6. Follow-Up Inspection

    0 infractions

  7. Routine Inspection

    2 infractions

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: Drying rack shelving requires cleaning adjacent to the 3 compartment sink
      • Corrective Action(s):
      • Violation Score: 5
    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Door seals on pizza prep cooler observed with food product build up.
      • Rollers in pizza oven observed with food product build up
      • Underside of counter above food preparation surface observed with food splatter build up
      • Corrective Action(s): Clean door seals as directed
      • Clean pizza rollers and grease diffusers as directed
      • Clean underside of shelving
      • Violation Score: 9
      • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Many ceiling fluorescent light fixtures observed are not working
      • Corrective Action(s): Repair non working fluorescent light fixtures so food contact surfaces and warewashing areas are properly illuminated
      • Violation Score: 9
  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: -spilled food and pasta sauce on the walls
      • -spilled food and debris under coolers
      • Corrective Action(s): clean the entire food premise to remove debris
      • Violation Score: 15
  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    0 infractions

  12. Routine Inspection

    0 infractions

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