Skip to content
Loading map…

Paramount Patry Flats Camp

Patry Mainline KM 60.5, Fort Nelson · Restaurant

Official record from Northern Health →

Inspection summary

Paramount Patry Flats Camp has been inspected 2 times by Northern Health Authority since August 26, 2024. The most recent inspection, on December 17, 2025, recorded 3 infractions.

1 of 2 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 3 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded once on December 17, 2025. For example: 301 - Critical Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on December 17, 2025. For example: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on December 17, 2025. For example: 105 - Remote Inspection

About this data

These results come from Northern Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Routine Inspection

    3 infractions

    • 105 - Remote Inspection
      • Observation: A remote inspection of this premises was conducted by phone. The operator submitted some requested documents. An on-site inspection was not conducted by the environmental health officer.
      • Corrective Action: N/A
    • 301 - Critical Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation: (CORRECTED DURING INSPECTION) The cutting board for vegetables has numerous knife marks. (Public Health Significance) - knife marks can embed food residuals and hard to clean, allowing bacterial growth and the development of biofilm, which can subsequently contaminate foods.
      • Corrective Action: Operator immediately discarded the cutting board and replaced with a new one. Operator to ensure all the food contact surfaces are smooth, non-absorbent, clean and sanitized at all times.
    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Back door of the premises was not kept tightly closed, leaving a gap large enough to allow pest entry. (Public Health significance) – premises should prevent the entry of pest, which could result in food contamination.
      • Corrective Action: Operator to seal the gap between the door and door frame.
  2. Initial Inspection

    0 infractions

Nearby inspected facilities

Own this business? Add a badge to your website