PEACE Sr Nutr @ Dunbar Association

1453 SOUTH State STREET, Syracuse, NY 13205 · Restaurant (SOFA Prep Site-State Office for the Aging)

18 inspections

1. InspectionJun 26, 2026

   2 infractions

   • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
     • Critical Violation
   • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
     • Not Critical Violation
2. InspectionNov 17, 2025

   0 infractions

3. InspectionJul 23, 2025

   0 infractions

4. InspectionJul 31, 2024

   0 infractions

5. InspectionJul 18, 2023

   0 infractions

6. InspectionFeb 22, 2023

   0 infractions

7. InspectionJul 6, 2022

   0 infractions

8. InspectionMar 21, 2022

   0 infractions

9. InspectionJul 9, 2019

   0 infractions

10. InspectionAug 3, 2018

    0 infractions

11. InspectionDec 8, 2017

    0 infractions

12. InspectionSep 23, 2016

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
13. InspectionAug 5, 2015

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
14. InspectionSep 22, 2014

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
15. InspectionApr 15, 2013

    1 infraction

    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
16. InspectionMay 2, 2012

    1 infraction

    • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
      • Critical Violation
17. InspectionJul 25, 2011

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
18. InspectionJun 3, 2010

    2 infractions

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation