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Perfect Brows by Yaris

1830 Dundas St E Mississauga ON L4X 1L8 · Micropigmentation

Inspection summary

Perfect Brows by Yaris has been inspected once by Peel Public Health (Region of Peel), on October 16, 2026. The most recent inspection, on October 16, 2026, recorded 6 infractions.

In the past 12 months there was 1 inspection with 6 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Handwashing and staff hygieneHigher risk

    Hands are one of the main ways germs spread, from person to person and onto food and surfaces. Inspectors look for stocked, accessible handwashing sinks, staff washing their hands when required, and sick staff being kept away from work where it matters. Gaps here can spread illness quickly.

    Recorded once on October 16, 2026. For example: Does the hand washing sink meet all requirements?

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded 3 times on October 16, 2026. For example: Did operator provide a sink for cleaning reusable equipment?

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on October 16, 2026. For example: Did operator notify Peel Public Health of the intention to operate, add additional services and renovate or reconstruct the personal service setting?

About this data

These results come from Peel Public Health (Region of Peel), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Required

    6 infractions

    • Did operator notify Peel Public Health of the intention to operate, add additional services and renovate or reconstruct the personal service setting?
      • Operator failed to provide written notice to Peel Public Health of the intention to operate a personal service setting at least 14 days before starting the operation.
      • Provide written notice to Peel Public Health of the intention to add additional personal services at least 14 days before starting to provide the additional services.
      • Provide written notice to Peel Public Health of reconstruction or renovation of the personal service setting at least 14 days before starting renovation/construction at which time no personal services are offered.
      • Provide notice to Peel Public Health that services will be provided during the reconstruction or renovation.
      • The written notice shall include the name and location of the business, operator name and contact information and list of personal services provided. An on-line business reporting form is available at this address: https://www.peelregion.ca/health/protecting/personal-services/
    • Does the hand washing sink meet all requirements?
      • Ensure the hand washing sink is continuously supplied with potable hot and cold running water under pressure. Portable/mobile sinks are not permitted.
      • Provide hand washing sink within the premises of the personal service setting that is conveniently located to the work area.
      • Provide hand washing sink within the premises of the personal service setting that is accessible at all times.
      • Provide soap in a dispenser in close proximity to handwashing sink.
      • Provide a method of hand drying that uses single-service products or a hot air dryer in close proximity to the hand washing sink.
    • Did operator provide a sink for cleaning reusable equipment?
      • Provide at least one sink designated for cleaning reusable equipment.
      • Ensure the equipment cleaning sink is continuously supplied with potable hot and cold running water under pressure. Portable/mobile sinks are not permitted.
      • The hand washing sink cannot be used for cleaning reusable equipment.
    • Does the equipment cleaning sink meet all requirements?
      • Ensure the equipment cleaning sink is continuously supplied with potable hot and cold running water under pressure. Portable/mobile sinks are not permitted.
      • Ensure the sink is capable of immersing the largest piece of reusable equipment.
      • Ensure there is adequate counter space to prepare the reusable equipment for use and re-use.
      • Ensure the sink is sufficiently separated from where personal services are provided to prevent contamination.
    • Did operator properly clean reusable equipment?
    • Did operator maintain premises free from a health hazard?
      • Close premises immediately.
      • Stop providing personal services without potable hot and cold running water under pressure.
      • The public health inspector has identified a health hazard and issued a Section 13 Order under the Health Protection and Promotion Act, R.S.O. 1990, c.H.7.
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