Perron's Freshmart
1468 Village Rd Astorville ON P0H 1B0 · Grocery Store
7 inspections
- Compliance (Required)
1 infraction
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
- Compliance (Required)
2 infractions
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- * Fail to ensure filters in the ventilation system are maintained in a clean and sanitary manner
- Operator to ensure filters in the ventilation system are maintained in a clean and sanitary manner
- Minimum of 1 Certified Food Handler per hour of operation?
- * Fail to provide proof of a certified food handler certificate
- Operator to provide proof of a certified food handler certificate
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- Compliance (Required)
1 infraction
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- Compliance (Required)
0 infractions
- Compliance (Required)
0 infractions
- Re-inspection
0 infractions
- Compliance (Required)
3 infractions
- Food protected from potential contamination and/or adulteration
- * Fail to protect food from contamination and/or adulteration
- Operator to ensure all food is properly stored, displayed, transported and served to prevent contamination
- Operator to ensure all foods are covered in storage
- Operator to ensure all foods are stored off the floor
- Minimum of 1 Certified Food Handler per hour of operation?
- * Fail to provide a minimum of 1 certified food handler per hour of operation
- Operator to ensure a minimum of 1 certified food handler is present during every hour of operation
- Separate hand washing basin provided for food handlers
- * Fail to ensure hand washing basin is easily accessible
- * Fail to provide hand washing basin in food preparation area
- Operator to ensure a designated hand washing basin is provided and/or accessible in each food preparation area
- Operator to ensure designated hand washing basin is only used for hand washing
- Food protected from potential contamination and/or adulteration