Peterborough Retirement-Food Facility
1039 Water St., Peterborough ON K9H3P5 · Food Safety
Inspection summary
Peterborough Retirement-Food Facility has been inspected 8 times by Peterborough Public Health (now part of Lakelands Public Health) since November 29, 2024. The most recent inspection, on September 10, 2026, found no infractions.
5 of 8 inspections on record found no infractions at all. In the past 12 months there were 4 inspections with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination and Cleaning and sanitizing.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times across 2 separate inspections, most recently on July 8, 2025. For example:
Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on June 26, 2026. For example:
Utensils sanitized manually as prescribed in the regulation.
About this data
These results come from Peterborough Public Health (now part of Lakelands Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Required
0 infractions
- Required
1 infraction
- Utensils sanitized manually as prescribed in the regulation.
- Fail to use sanitizing agent in accordance with manufacturer's instructions
- Utensils sanitized manually as prescribed in the regulation.
- Demand / Request
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Operator maintained floors, walls and ceilings in clean, good repair and in a sanitary manner.
- Required
0 infractions
- Required
1 infraction
- Furniture, equipment and appliances in food handling and storage rooms arranged and constructed in a clean and sanitary manner.
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