Petro Canada
2305 Durham Regional Hwy 2, Bowmanville ON L1C 3K7 · Food Safety Inspections
5 inspections
- Complaint
1 infraction
- Sanitary maintenance of and provision of required supplies in staff / public washroom facilities
- * Fail to ensure floor in washroom facilities kept clean and in good repair
- Operator to ensure the washroom facilities are maintained clean and in good repair
- Sanitary maintenance of and provision of required supplies in staff / public washroom facilities
- Routine
1 infraction
- Adequate protection against the entrance of insects, vermin, and rodents
- * Evidence of pests observed
- Operator to ensure storage areas are maintained clean and organized to facilitate the monitoring of pest control
- Adequate protection against the entrance of insects, vermin, and rodents
- Routine
2 infractions
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- * Fail to maintain all equipment/non-food contact surfaces are in clean and in good repair
- Operator to ensure that all equipment/non-food contact surfaces are maintained clean and in good repair
- Adequate protection against the entrance of insects, vermin, and rodents
- * Fail to maintain a written record of pest control measures taken for 1 year
- Operator to ensure written records are maintained for 1 year
- Equipment, non-food contact surfaces and linen are maintained, designed, constructed, installed and accessible for cleaning
- Routine
0 infractions
- Routine
2 infractions
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred
- Operator to ensure sanitizing solution contain the appropriate type of chemical solution and/or concentration/strength for sanitizing
- Adequate protection against the entrance of insects, vermin, and rodents
- * Fail to maintain a written record of pest control measures taken for 1 year
- Operator to ensure written records are maintained for 1 year
- Food contact surfaces washed / rinsed / sanitized after each use and following any operations when contamination may have occurred