Petro-Canada - Food
24400 Highway 37 Namao AB T8T 0E9 · Food - General
3 inspections
- Monitoring Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Facility is hot-holding pizza and other ready to eat items prepared at the facility next door but does not have a thermometer to ensure these items are 60C or higher at all times while hot held.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- - Sanitizer in the bottle was measured at inadequate concentration.
- 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
- An expired food handling permit was posted at the facility.Ensure a valid permit is posted at a visible location in the facility.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The concentration of quaternary ammonium solution was noted to be at 100 ppm. The operator prepared fresh quat solution during the inspection. The operator was further advised to ensure that quat solution is maintained at 200 ppm at all times.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?