Pinasarap
210 Dundas St, London ON N6A 5J3 · Food Take Out
3 inspections
- Required
3 infractions
- Potentially hazardous food is maintained at 60°C (140°F) or higher
- Fail to maintain potentially hazardous foods at an internal temperature of 60°C (140°F) or higher
- Toxic or poisonous substances are stored and handled properly
- Eggs provided are approved for use in a food premises
- Fail to ensure that ungraded or grade C eggs are not stored, handled, served, processed, prepared, displayed, distributed, transported, sold or offered for sale
- Potentially hazardous food is maintained at 60°C (140°F) or higher
- Required
4 infractions
- Potentially hazardous food is maintained at 60°C (140°F) or higher
- Fail to maintain potentially hazardous foods at an internal temperature of 60°C (140°F) or higher
- Eggs provided are approved for use in a food premises
- Fail to ensure that ungraded or grade C eggs are not stored, handled, served, processed, prepared, displayed, distributed, transported, sold or offered for sale
- Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
- Fail to maintain equipment, utensils and / or multi-service articles in a form and material that can be cleaned and sanitized
- Utensils are sanitized manually as required
- Fail to sanitize utensils in a clean chlorine solution of at least 100 parts per million at 24°C (75°F) or greater for at least 45 seconds
- Potentially hazardous food is maintained at 60°C (140°F) or higher
- Required
0 infractions