Pizza 73 1026
201 - 960 Yankee Valley Road SE Airdrie AB T4A 2E4 · Food - General
6 inspections
- Monitoring Inspection
2 infractions
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- The QUAT sanitizer used in the facility was measured at 100ppm. Staff refilled sanitizer from the dispenser unit measured at 200ppm.**Ensure that QUAT sanitizer is maintained at 200ppm at all times.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- There was a gap noted under the back door.Please seal all gaps to prevent infiltration of pests into the facility.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Demand Inspection
1 infraction
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- The probe thermometer in the facility was not working. Staff reported not probing cooked food to verify cook temperature.**Please equip the facility with a working probe thermometer.**Verify cook temperature of your food items using a probe thermometer.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?
- A gap was noted under the back door.**Please seal all gaps to prevent infiltration of pest into the facility.
- 16. Is the facility free of unapproved animals, vermin and/or insects (unless noted elsewhere), and maintained to prevent the entry or harbourage of pests?