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Pizza Hut

897 Niagara St, Welland ON L3C 1M4 · Take Out

Inspection summary

Pizza Hut has been inspected 6 times by Niagara Region Public Health since October 21, 2024. The most recent inspection, on August 11, 2026, found no infractions.

2 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 2 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Protecting food from contamination.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Cleaning and sanitizingHigher risk

    Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

    Recorded 2 times across 2 separate inspections, most recently on May 11, 2026. For example: Mechanical dishwashing is properly constructed, designed and maintained.

  • Protecting food from contaminationHigher risk

    This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.

    Recorded 2 times across 2 separate inspections, most recently on May 26, 2025. For example: Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.

About this data

These results come from Niagara Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • Mechanical dishwashing is properly constructed, designed and maintained.
  3. Routine Inspection

    1 infraction

    • Mechanical dishwashing is properly constructed, designed and maintained.
  4. On Demand

    1 infraction

    • Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
  5. Routine Inspection

    1 infraction

    • Washrooms are provided, properly equipped, in good repair and maintained in a sanitary manner.
  6. Routine Inspection

    0 infractions

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