Pizza Pasta Express

20 Place (9777 102 Avenue) NW Edmonton AB T5J 4G9Canada · Food - General

6 inspections

1. Monitoring InspectionJul 28, 2025

   2 infractions

   • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
     • The donair cone was at room temperature, the vertical broiler was not turned on. Ensure the broiler is on when the cone is on it. The shaved donair should undergo a secondary cook step prior to serving.
   • 22. Are utensils and equipment maintained in a condition and a manner that ensures the safe handling of food?
     • The veggie cooler was measured at 11C, thermometer in the cooler is in disrepair. Ensure the coler is not used for high risk food unless it can maintain temperature below 4C. Replace the thermometer.
2. Demand InspectionDec 6, 2024

   0 infractions

3. Monitoring InspectionOct 25, 2024

   1 infraction

   • 06. Are appropriate food handling practices and plans in place to ensure that food is handled in a manner that makes it safe to eat?
     • The vertical broiler with a meat cone was shut off at the time of inspection. The operator indicated that the broiler was being shut on and off occasionally.- Keep the vertical broiler on at all times when there is a meat cone on it.-A food handler must not turn off the vertical broiler to slow down the cooking of the cone.
4. Monitoring InspectionNov 29, 2023

   1 infraction

   • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
     • There is a water leak on plumbing fixtures beneath the dishwashing sink.Repair the plumbing leak underneath the dishwashing sink.
5. Risk Management InspectionNov 1, 2023

   0 infractions

6. Demand InspectionAug 1, 2023

   0 infractions