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PIZZA PIZZA - LINDSAY E

145 KENT ST W, LINDSAY ON K9V 2Y5 · Food Safety

5 inspections

  1. Required

    0 infractions

  2. Required

    1 infraction

    • Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
  3. Required

    3 infractions

    • Equipment, utensils, multi-service articles and all food contact surfaces must be properly constructed and maintained.
    • Internal temperature of potentially hazardous food maintained at 60 degrees Celsius or higher.
      • Fail to maintain potentially hazardous foods at internal temperature of 60 degrees Celsius or higher
      • Fail to maintain temperature as per regulation
    • Food handler completed food handler training.
      • Fail to ensure presence of certified food handler or supervisor during all hours of operation
      • Fail to ensure completion of food handler training by food handler or supervisor
  4. Follow-up

    1 infraction

    • Food handler completed food handler training.
  5. Required

    4 infractions

    • Utensils sanitized manually as prescribed in the regulation.
    • Internal temperature of potentially hazardous food maintained at 4 degrees Celsius or lower.
    • Food handler completed food handler training.
      • Fail to ensure presence of certified food handler or supervisor during all hours of operation
      • Fail to ensure completion of food handler training by food handler or supervisor
    • Food handlers who come into contact with food/utensils shall do so in a sanitary manner.
      • Fail to ensure food handler washes hands as necessary