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PIZZA RUSTICA, INC

3913 N SHERIDAN RD, CHICAGO, IL 60613 · Restaurant

Inspection summary

PIZZA RUSTICA, INC has been inspected 3 times by Chicago Department of Public Health since June 14, 2010. The most recent inspection, on May 29, 2012, found no infractions.

1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Pests.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on June 14, 2010. For example: OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED

  • Equipment and utensilsLower risk

    Equipment has to be built from cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked shelf, a worn gasket or utensils stored the wrong way. They are generally lower risk but show how well the kitchen is maintained.

    Recorded 3 times across 2 separate inspections, most recently on June 23, 2010. For example: PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on June 14, 2010. For example: PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090

About this data

These results come from Chicago Department of Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

3 inspections

  1. Canvass

    0 infractions

  2. Canvass Re-Inspection

    1 infraction

    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.INSTRUCTED TO PROVIDE RAISED SHELVES FOR OUTSIDE STORAGE AREA, FOR DRY FOOD AND CARDBOARD USED TO DELIVER PIZZA.
  3. Canvass

    4 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • The area outside of the establishment used for the storage of garbage shall be clean at all times and shall not constitute a nuisance.OUTSIDE GARBAGE LID BROKEN AND MISSING PIECES OF LID.OBSERVED FLIES ON AND AROUND GARBAGE CONTAINER.(GARBAGE CONTAINER FULL OF GARBAGE,PICK-UP ON WEDNESDAY).INSTRUCTED TO REPLACE BROKEN LID.SERIOUS VIOLATION:7-38-020 H000058585-15
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • A separate and distinct offense shall be deemed to have been committed for each Minor violation that is not corrected upon re-inspection by the health authority.PREVIUOS MINOR VIOLATIONS NOT CORRECTED FROM 7-17-09, REPORT#156885:( #32)NOTED REACH-IN FREZEER DOOR IN POOR REPAIR WITH HEAVY ICE BUILD-UP.INSTRUCTED TO REPAIR CLEAN DEFROST AND MAINTAIN. ( #34) MUST SEAL, REPLACE MISSING FLOOR BASEBOARD UNDER 3 COMPARTMENT SINK. (#38)MUST REPAIR LOOSE FAUCET NECK AT 3 COMPARTMENT SINK.( #38)MUST PROVIDE 3 WORKING DRAIN STOPPERS AT 3 COMPARTMENT SINK. (#38)MUST INSTALL VENTILATION INSIDE WASHROOM. SERIOUS VIOLATION: 7-42-090 HOOOO58585-15
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE BROKEN REAR SCREEN DOOR(HOLES ON SCREEN)
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.INSTRUCTED TO PROVIDE RAISED SHELVES FOR OUTSIDE STORAGE AREA, FOR DRY FOOD AND CARDBOARD USED TO DELIVER PIZZA.

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