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PIZZA VILLAGE MONTPELLIER

740 Boul. de la Côte-Vertu, Local 159A, St-Laurent, Québec, St-Laurent · Restaurant

2 inspections

  1. Inspection

    2 infractions

    • The perishable product sold hot or served hot to the consumer must be kept at an internal temperature of at least 60C until delivered.
    • Persons engaged in the preparation of products, washing or cleaning of equipment and equipment must: wear a clean cap or net that fully covers the hair; wear a clean beard cover that fully covers the beard.
  2. Inspection

    1 infraction

    • The perishable product sold hot or served hot to the consumer must be kept at an internal temperature of at least 60C until delivered.