Pleasantview Lodge - Kitchen
4600 Pleasantview Drive High Prairie AB T0G 1E0 · Food - General
Inspection summary
Pleasantview Lodge - Kitchen has been inspected 4 times by Alberta Health Services (Environmental Public Health) since January 29, 2024. The most recent inspection, on January 5, 2026, recorded 1 infraction.
1 of 4 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 1 infraction recorded. The higher-risk findings here relate to: Protecting food from contamination.
The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Protecting food from contaminationHigher risk
This covers how food is stored, prepared and displayed: raw meat kept away from ready-to-eat food, food covered and stored off the floor, and nothing dripping or splashing into it. Cross-contamination from raw to cooked food is a direct route for salmonella and E. coli.
Recorded 2 times across 2 separate inspections, most recently on January 5, 2026. For example:
Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on January 29, 2024. For example:
Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
About this data
These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
4 inspections
- Monitoring Inspection
1 infraction
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- x5 Mixed ensure meal replacement bottles were observed to be beyond their posted expiration date in the storage area.Corrected during inspection:- The expired ensures were removed and discarded
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Monitoring Inspection
1 infraction
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- The following food products with true expiry dates were observed in the storage area:- Ensure regular - expiration date 2024 July 01- Ensure Strawberry x2 Boxes - expiration date 2024 November- Ensure regular x1 Box - 2025 January 30- Single ensure + calories chocolate - the seal was observed to have been compromisedCorrected during inspection:- The expired products were discarded
- 03. Is all food in this facility fit for human consumption and not unwholesome, spoiled, or adulterated?
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- - Bulk-sugar scoop handling was observed to be in contact with the bulk-sugar product.- Bulk Rolled Oats scoop handle was observed to be in contact with the rolled oats.Corrected during inspection:- The bulk-sugar scoop was relocated into its designated compartment- The rolled oat scoop was relocated in a manner that the handle was no longer in contact with the bulk food product
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?