Plum Garden Noodle House & Chakura
8939-8951 Cornerstone Mews, Burnaby · Restaurant
4 inspections
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 203 - Food not cooled in an acceptable manner [s. 12(a)]
- Observation (CORRECTED DURING INSPECTION): - Cooked Teriyaki Chicken pieces prepared >4 hours ago: 28.8C to 29.9C
- - Kitchen Manager states that cooked chicken is in process of cooling and will be reheated when ordered.
- Corrective Action(s): - Discard bowl of cooked Teriyaki Chicken pieces.
- - Correct Cooling Processes reviewed with Kitchen Manager:
- - 60C to 20C WITHIN 2 HOURS
- - 20C TO <=4C WITHIN 4 HOURS
- **Place hot chicken pieces in single layers to help food cool quickly.
- **Use an ice bath to help food cool quickly.
- [Correction Date: Immediately]
- Violation Score: 15
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): - Chlorine bleach sanitizing solution for sanitizing food contact surfaces in the kitchen prep area is incorrectly mixed with detergent.
- Corrective Action(s): - 100-200 ppm chlorine bleach sanitizing solution = 1 tsp chlorine bleach + 1 L water
- [Correction Date: Immediately]
- Note: 100-200 ppm chlorine bleach sanitizing solution available in beverage preparation area.
- Violation Score: 5
- 203 - Food not cooled in an acceptable manner [s. 12(a)]
- Routine Inspection
1 infraction
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]
- Observation: - Food Safety Plan must be submitted for review. Date to be corrected by: 16-Sept-2024
- Corrective Action(s):
- Violation Score: 1
- 314 - Operator has not provided acceptable written sanitation procedures [s. 24]
- Observation: - Sanitation Plan must be submitted for review. Date to be corrected by: 16-Sept-2024
- Corrective Action(s):
- 212 - Operator has not provided acceptable written food handling procedures [s. 23]