PMA MCD INC
5624 W ROOSEVELT RD, CHICAGO, IL 60644 · Restaurant
17 inspections
- Complaint
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBERVED BUILD UP IN FLOOR DRAIN IN REAR AREA UNDER THREE COMPARTMENT SINK. INSTRUCTED PERSON IN CHARGE TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED GREASE AND FOOD DEBRIS ACCUMULATED UNDER HEAVY FRYER EQUIPMENT THROUGHOUT PREP AREA. INSTRUCTED TO REMOVE AND MAINTAIN FREE OF BUILDUP.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Complaint
1 infraction
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED FOOD DEBRIS AND COFFEE CREAMER CUPS BUILT UP INSIDE FLOOR DRAINS NEAR 3 COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- Canvass
10 infractions
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
- 40. PERSONAL CLEANLINESS
- OBSERVED MANAGER WITH NO HAIR RESTRAINT IN THE FRONT FOOD PREP AREA. INSTRUCTED MANAGER THAT ALL PERSONS IN FOOD PREP AREAS MUST WEAR HAIR RESTRAINT.
- 41. WIPING CLOTHS: PROPERLY USED & STORED
- OBSERVED WET WIPING CLOTH LAYING ON THE COUNTER OF THE MCAFEE DRINK STATION IN THE FRONT. INSTRUCTED TO PROPERLY STORE WIPING CLOTHS IN A SANITIZING SOLUTION BETWEEN USE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED TORN DOOR GASKET INSIDE OF THE 2 DOOR FREEZER IN THE KITCHEN FOOD PREP WHERE THE BREADED FOOD IS STORED. INSTRUCTED TO REPLACE.
- 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
- OBSERVED THE INTERIOR OF THE ONE DOOR REACH IN MILK COOLER IN DRIVE-THRU IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
- 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
- OBSERVED NO COVERED RECEPTACLES IN THE WOMEN RESTROOM. INSTRUCTED TO PROVIDE COVERED RECEPTACLES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED EXCESS CLUTTER AND UNUSED EQUIPMENT (ICE MACHINE, COOLERS, AND FRYERS) STORED IN THE REAR NEAR THE BACK DOOR AND THREE COMPARTMENT SINK. MUST REMOVE ALL UNNECESSARY ARTICLES, CLEAN ALL CLUTTER, ORGANIZE, AND MAINTAIN AREAS AT ALL TIMES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED FOOD DEBRIS AND SPILLS ON THE FLOOR BEHIND THE SLUSHY MACHINE IN FRONT NEAR THE CASH REGISTERS. INSTRUCTED TO CLEAN AND MAINTAIN AT ALL TIMES.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED DUST ON THE WALL BEHIND THE ORANGE JUICE MACHINE IN THE DRIVE-THRU AREA. INSTRUCTED TO CLEAN AND MAINTAIN.
- 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
- OBSERVED NO PROOF OF TRAINING FOR ALL FOOD HANDLERS. INSTRUCTED TO PROVIDE AND MAINTAIN RECORDS AT ALL TIMES.
- 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
- Short Form Complaint
0 infractions
- Short Form Complaint
0 infractions
- Short Form Complaint
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING BEHIND AND AROUND COOKING EQUIPMENT TO REMOVE SPILLS, GREASE AND DEBRIS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Complaint
2 infractions
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN THE INTERIOR OF THE PREP COOLERS AND FREEZERS IN THE FRONT PREP AREA TO REMOVE SPILLS AND DEBRIS.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- FLOORS NEED CLEANING BEHIND AND AROUND COOKING EQUIPMENT TO REMOVE SPILLS, GREASE AND DEBRIS.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Canvass
1 infraction
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST CLEAN THE FLOORS IN THE PREP AREA,ALONG WALL BASE AND CORNERS
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass
4 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- CLEAN FLOORS UNDER GRILL, UNDER EQUIPMENT AT BEVERAGE STATION, UNDER LARGE ICE MACHINE AND UNDER SYRUP BOXES FOR SODA.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- A LIGHT AMOUNT OF DUST WAS OBSERVED ON THE CEILING VENTS IN THE KITCHEN; CLEAN VENTS WHERE NEEDED.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- NO COLD RUNNING WATER AT THE EXPOSED HANDSINK IN THE PREP AREA BY THE MANAGERS OFFICE; MUST RESTORE COLD RUNNING WATER TO THIS SINK. (AN ADDITIONAL HANDSINK IS LOCATED IN THE FRONT BEVERAGE AREA ACCESSIBLE TO THE FOOD HANDLERS ON THE FOOD LINE).
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE THERMOMETERS FOR ALL REACH IN COOLERS IN FOOD PREP AREA. SOME WERE MISSING AND OTHERS WERE NOT WORKING.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Complaint
2 infractions
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- LARGE HOLE IN CEILING OVER THE SODA FOUNTAIN. INSTRUCTED TO REPLACE CEILING TILE.
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- CLOSET IN REAR HAS EXCESS ITEMS ON FLOOR. INSTRUCTED TO REMOVE UNNECESSARY ITEMS AND LIFT SIX INCHES OFF FLOOR.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Canvass
2 infractions
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST CLEAN FLOORS UNDER AND BEHIND EQUIPMENT THRU-OUT PREMISES.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK NEAR OFFICE& FAUCET AT 3- COMP SINK.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Canvass Re-Inspection
11 infractions
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- PREVIOUS SERIOUS VIOLATION FROM REPORT #1170422 8/21/12 #18 NOT CORRECTED.STILL FINDING EVIDENCE OF MORE THAN 20 LIVE HOUSE FLIES FLYING AROUND ,ON LIGHT FIXTURES ,WALLS & CEILINGS, WINDOW SILLS IN DINING AREA & PREP AREA,DISH WASHING AREA & DRY FOOD STORAGE AREA.ALSO MORE THAN 30 LIVE DRAIN FLIES ON CEILINGS & WALLS IN DINING AREA,SODA STATION IN DINING AREA & DRIVE THRU.EMERGENCY DOOR NOT TIGHT FITTING ALONG BOTTOM & DOOR LOCK OF SAME & DRY FOOD STORAGE DOOR.DOOR SWEEPS ARE BEING ADJUSTED AT THIS TIME & LOCK BEING REPAIRED.PEST CONTROL HAS BEEN CALLED & ARRIVED ON SITE.(CRITICAL 7-42-090).
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- VIOLATION NOT CORRECTED SEE VIOLATION #14.
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SALAD PREP COOLER,4- DOOR COOLER,MISSING & LOOSE HANDLE ON UPRIGHT FREEZER.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- Inspector Comments: MUST CLEAN GREASE & FOOD DEBRI FROM WINDOW SILLS,FRYERS,FILTER,GRILLS,ICE DISPENSER ON SODA MACHINE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- Inspector Comments: MUST CLEAN HEAVY GREASE BUILD UP ON FLOOR UNDER GRILLS & FRYERS & ALONG WALL BASES & IN WALK IN FREEZER UNDER SHELVING UNITS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES & GROUT FLOOR AT DRIVE THRU AT SODA AREA & UNDER 3- COMP SINK & CLEAN FLOOR DRAINS THROUGHOUT
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- Inspector Comments: MUST REPAIR OR REPLACE HOLE IN CEILING IN MEN'S TOILET ROOM,DAMAGED & MISSING WALLBASE TILES & SEAL ALSO.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- Inspector Comments: MUST REPLACE BURNT OUT LIGHT BULB IN MOP SINK CLOSET
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK NEAR OFFICE& FAUCET AT 3- COMP SINK.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- Inspector Comments: MUST PROVIDE THERMOMETERS FOR ALL COLD HOLDING UNITS
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- Inspector Comments: MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN CLOSETS
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- Inspector Comments: MUST REMOVE ICE SCOOP FROM INSIDE OF ICE MACHINE TO A CLEAN CONTAINER
- 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
- Canvass
12 infractions
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
- OBSERVED LOW TEMPERATURE DISH MACHINE IN USE AND NOT PROPERLY SANITIZING AT 0 P.P.M. AT THIS TIME.A HELD FOR INSPECTION TAG PLACED ON UNIT ONCE REPAIRED FAX LETTER TO (312)746-4240.MUST USE 3- COMPARTMENT SINK TO WASH,RINSE & SANITIZE MULTIUSE UTENSILS.(CRITICAL 7-38-030.
- 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
- OBSERVED EVIDENCE OF MORE THAN 15-20 LIVE HOUSE FLIES FLYING THROUGHOUT PREMISES & MORE THAN 10 LIVE DRAIN FLIES ON WALL & COUNTER TOP AT SELF SERVICE DRINK STATION IN DINING AREA.ALSO MAIN ENTRY DOOR,EMERGENCY DOOR & LOCK,SIDE DOOR & REAR DOOR IS RUSTED OUT & NOT RODENT PROOFED.MUST RODENT PROOF DOORS.RECOMMENDED TO HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 8/21/12,(SERIOUS 7-38-020)
- 28. * INSPECTION REPORT SUMMARY DISPLAYED AND VISIBLE TO ALL CUSTOMERS
- OBSERVED NO PREVIOUS SUMMARY REPORT POSTED & VISIBLE TO VIEW TO ALL CUSTOMERS.GAVE A NEW SUMMARY REPORT TO POST & VIEW AT THIS TIME.(SERIOUS 7-42-010B).
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST REPAIR OR REPLACE WORN DOOR GASKETS ON SALAD PREP COOLER,4- DOOR COOLER,MISSING & LOOSE HANDLE ON UPRIGHT FREEZER.
- 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
- MUST CLEAN GREASE & FOOD DEBRI FROM WINDOW SILLS,FRYERS,FILTER,GRILLS,ICE DISPENSER ON SODA MACHINE.
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST CLEAN HEAVY GREASE BUILD UP ON FLOOR UNDER GRILLS & FRYERS & ALONG WALL BASES & IN WALK IN FREEZER UNDER SHELVING UNITS.MUST REPAIR OR REPLACE DAMAGED FLOOR TILES & GROUT FLOOR AT DRIVE THRU AT SODA AREA & UNDER 3- COMP SINK & CLEAN FLOOR DRAINS THROUGHOUT.
- 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
- MUST REPAIR OR REPLACE HOLE IN CEILING IN MEN'S TOILET ROOM,DAMAGED & MISSING WALLBASE TILES & SEAL ALSO.
- 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
- MUST REPLACE BURNT OUT LIGHT BULB IN MOP SINK CLOSET.
- 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
- MUST REPAIR OR REPLACE LEAKY FAUCET AT HAND SINK NEAR OFFICE& FAUCET AT 3- COMP SINK.
- 40. REFRIGERATION AND METAL STEM THERMOMETERS PROVIDED AND CONSPICUOUS
- MUST PROVIDE THERMOMETERS FOR ALL COLD HOLDING UNITS
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST ELEVATE & ORGANIZE ARTICLES OFF OF FLOOR & AWAY FROM WALLS IN CLOSETS.
- 43. FOOD (ICE) DISPENSING UTENSILS, WASH CLOTHS PROPERLY STORED
- MUST REMOVE ICE SCOOP FROM INSIDE OF ICE MACHINE TO A CLEAN CONTAINER.
- 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
- Recent Inspection
0 infractions
- Short Form Complaint
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- MUST REPLACE DAMAGED PANEL INSIDE FRONT COUNTER STORAGE AREA
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- MUST CLEAN FLOOR IN STORAGE CLOSETS
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- MUST PROVIDE ADDITIONAL SPACE TO STORE EMPLOYEES PERSONAL ITEMS
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- MUST CLEAN AND BETTER ORGANIZE ALL STORAGE CLOSETS
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- Complaint
4 infractions
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
- All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REPLACE DAMAGED PANEL INSIDE FRONT COUNTER STORAGE AREA
- 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
- The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOOR IN STORAGE CLOSETS
- 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
- MUST PROVIDE ADDITIONAL SPACE TO STORE EMPLOYEES PERSONAL ITEMS
- 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
- All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN AND BETTER ORGANIZE ALL STORAGE CLOSETS
- 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED