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Poke Bar (Langley)

110 - 20330 88th Ave, Langley · Restaurant

11 inspections

  1. Routine Inspection

    1 infraction

    • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
      • Observation (CORRECTED DURING INSPECTION): Pest control spray can stored near food products
      • Corrective Action(s): Relocated products to rear storage room away from food products.
      • Corrected During inspection
      • Violation Score: 9
  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation (CORRECTED DURING INSPECTION): Food debris and residue accumulations at dishwasher door and seams
      • Corrective Action(s): Clean dishwasher routinely, issue addressed during inspection
      • Violation Score: 9
  4. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Containers and chop sticks in packaging stored in the washroom.
      • 2. Scale formations on dishwasher
      • Corrective Action(s): 1. Relocate containers and chop sticks from washroom.
      • 2. Clean dishwasher
      • Violation Score: 9
  5. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Soiled curtain used to separate kitchen area from front food assembly area
      • Corrective Action(s): Remove curtain or replace with waterproof material.
      • Discussed issue and options
      • Violation Score: 9
  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Equipment high hand contact surfaces have stains, such as handles
      • Corrective Action(s): Clean and disinfect high hand contact surfaces
      • Violation Score: 3
  8. Routine Inspection

    0 infractions

  9. Follow-Up Inspection

    1 infraction

    • 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19]
      • Observation: Cloth curtain used to separate food assembly area from kitchen is permeable and can not be routinely cleaned, staff have make hand contact with curtain frequently and the curtain is a medium for cross contamination.
      • Corrective Action(s): Replace curtain with impermeable material that can be cleaned daily or remove.
      • Violation Score: 9
  10. Routine Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: Designated hand washing sink obstructed and being used for other purposes
      • Corrective Action(s): Ensure sink is available for hand washin
      • Violation Score: 15
  11. Routine Inspection

    0 infractions