POPEYES LOUISIANA KITCHEN
645 Yonge St · Food Premises
2 inspections
- Inspection
0 infractions
- Inspection
1 infraction
- 01. FOOD TEMPERATURE CONTROL / FOOD PROCESSING
- Display potentially hazardous foods at internal temperature between 4°C and 60°C - Sec. 27(1)
- 01. FOOD TEMPERATURE CONTROL / FOOD PROCESSING