Popeyes Louisiana Kitchen
7414 50 Avenue Red Deer AB T4P 1X7 · Food - General
5 inspections
- Demand Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 05. Do food handlers refrain from handling food while ill and have acceptable attire and hygiene?
- - Hand hygiene was not observed when switching between certain tasks. A conversation was held with the manager, explaining the importance of hand hygiene. Note: Please ensure that handwashing is performed when changing tasks (e.g.: when moving to a new workstation, after handling raw meats, before handling foods such as sandwiches, etc.).
- 05. Do food handlers refrain from handling food while ill and have acceptable attire and hygiene?
- Risk Management Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
1 infraction
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
- QUATS was measured at a concentration solution of above 200 ppm. Please ensure to monitor the correct concentration using a valid test strips.
- 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?