Popeyes Louisiana Kitchen

930 Upper Paradise Road, Hamilton Ontario L9B 2N1 · Restaurant

12 inspections

1. ComplaintMay 12, 2026

   2 infractions

   • Manual dishwashing: Wash, rinse, sanitize technique
     • Quaternary ammonium compound must be at least 200 parts per million at 24°C or greater for at least 45 seconds
   • Food protected from contamination or adulteration
     • Protect food from contamination and adulteration
     • Cover all food in storage
2. Routine InspectionJan 19, 2026

   1 infraction

   • Food protected from contamination or adulteration
     • Cover all food in storage
3. Routine InspectionAug 12, 2025

   0 infractions

4. Routine InspectionMar 13, 2025

   0 infractions

5. Routine InspectionOct 16, 2024

   1 infraction

   • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
     • Ensure equipment, utensils and or multi-service articles in good repair
6. Routine InspectionApr 23, 2024

   0 infractions

7. Routine InspectionAug 29, 2023

   1 infraction

   • Food premise is protected against the entry and harbouring of pests
8. Routine InspectionFeb 2, 2023

   3 infractions

   • Hand washing basin with supplies of soap and paper towels in dispensers
   • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
   • Garbage and waste (solid or liquid) collected and removed to ensure sanitary condition of premise
9. Re-inspectionAug 3, 2022

   1 infraction

   • Food premise is protected against the entry and harbouring of pests
10. Routine InspectionJul 14, 2022

    3 infractions

    • Separate hand washing basin provided for food handlers
      • Hand washing station must be used only for hand washing of employees
    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
    • Food premise is protected against the entry and harbouring of pests
11. Re-inspectionMar 4, 2022

    1 infraction

    • Food premise is protected against the entry and harbouring of pests
12. Routine InspectionFeb 25, 2022

    3 infractions

    • Separate hand washing basin provided for food handlers
    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
    • Food premise is protected against the entry and harbouring of pests