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Popeyes Louisiana Kitchen (96th Ave)

D - 20178 96th Ave, Langley · Restaurant

10 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    1 infraction

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Insufficient contact time in sanitizer when washing equipment (10 seconds).
      • Corrective Action(s): As per manufacturer's instructions, leave equipment in sanitizer for at least 1 minute to ensure adequate sanitizing has taken place.
      • Violation Score: 5
  5. Follow-Up Inspection

    1 infraction

    • 301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
      • Observation (CORRECTED DURING INSPECTION): Sanitizer buckets tested, 3rd compartment tested, solution near ZERO.
      • Corrective Action(s): Sanitizer Dispenser to be fully turned on to dispense solution, solution tested at 200 ppm.
      • All sanitizer buckets, sanitizer replaced.
      • Violation Score: 15
  6. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation (CORRECTED DURING INSPECTION): Ice scoop storage container is soiled, residue observed.
      • Corrective Action(s): Ice scoop storage container to be washed and disinfected daily.
      • Violation Score: 5
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: 1. Sanitizer observed below 200 ppm Quats. Sanitize dispenser concentrate supply line had air in the line preventing the proper mixing of concentrate
      • 2. Paper towel dispenser at diswashing area not functioning
      • Corrective Action(s): 1. Sanitizer concentrate line purged, demonstrated to staff. Ensure solution is tested routinely.
      • 2. Unit to be functional, staff advised batteries to be replace and arriving today
      • Violation Score: 9
  7. Follow-Up Inspection

    0 infractions

  8. Follow-Up Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: Automated faucets are not effectively functioning. Water supply is not provided or significantly delayed. This is a reoccurring issue
      • Corrective Action(s): Serviced all handwashing stations in food preparation to ensure faucets are functional for hygienic food handling, the water supply should be instantaneous
      • or replace faucets with standard manual on and off unit to regulate water supply.
      • Corrective action required immediately. Call once issue resolved. RE-INSPECTION Jan 12
      • Violation Score: 25
  9. Follow-Up Inspection

    1 infraction

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation: Hand washing station next to drive thru station not functional.
      • Corrective Action(s): Hand washing sink to be functional
      • Violation Score: 15
  10. Routine Inspection

    1 infraction

    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: Hand washing stations, automated faucet is not providing a water supply at the point of initial use, a significant delay for the water supply to turn on. Delay was up to ten seconds.
      • Corrective Action(s): Adjust hand washing faucets to provide water supply with delay. The delay of water supply is not convenient for immediate handwashing
      • Violation Score: 9
      • 311 - Premises not maintained as per approved plans [s. 6(1)(b)]
      • Observation: Rear door has a gap under door.
      • Corrective Action(s): Adjust sweep plate or gasket to eliminate gap. This to prevent any potential pest entry
      • Violation Score: 3