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Prairie Packers (2015) - Store

15373 Township Road 1060 La Crete AB T0H 2H0 · Food - General

Official record from Alberta →

Inspection summary

Prairie Packers (2015) - Store has been inspected once by Alberta Health Services (Environmental Public Health), on November 2, 2023. The most recent inspection, on November 2, 2023, recorded 1 infraction.

No inspections are on record from the past 12 months. The higher-risk findings here relate to: Food temperature control.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • Food temperature controlHigher risk

    Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.

    Recorded once on November 2, 2023. For example: Are food temperatures during storage and processing being controlled to maximize food safety?

About this data

These results come from Alberta Health Services (Environmental Public Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

1 inspection

  1. Monitoring Inspection

    1 infraction

    • 10. Are food temperatures during storage and processing being controlled to maximize food safety?
      • Sausage walk-in cooler was measured at 7 C > 4 C. Instructed operator to turn this cooler unit to 4 C or colder and submit a photo once it is at 4 C or colder. A photo later submitted at the end of the day and this unit is at 4 C. Continuing monitor this walk-in cooler to ensure it is at 4 C or colder and recorded it on temperature log sheet. Operator put a new thermometer inside this unit and this thermometer registered at 4 C for this unit and a photo submited to PHI
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