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Pritzker

2009 W Schiller ST, CHICAGO, IL 60622 · School

26 inspections

  1. Canvass

    1 infraction

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • MUST ADJUST FAUCET HANDLES AT HAND SINKS TO STAY ON LONGER IN PRE-K 112-TOILET ROOM,1ST FL. BOY'S (EAST)MIDDLE SINK & 1ST FL. GIRL'S (EAST) FIRST & LAST SINK.1ST FL. STAFF (SOUTH) FIRST SINK & 1ST FL. GIRL'S (SOUTH) LEFT SINK.2ND FL. GIRL'S (WEST) MIDDLE & 2ND FL. BOY'S (WEST) LAST SINK.3RD FL. BOY'S (WEST)ALL SINKS,3RD FL. GIRL'S (WEST) MIDDLE.
  2. Canvass

    0 infractions

  3. Canvass

    0 infractions

  4. Canvass

    0 infractions

  5. Canvass

    1 infraction

    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • OBSERVED NO COVERED TRASH RECEPTACLE INSIDE UNISEX EMPLOYEE TOILET ROOM LOCATED NEXT TO KITCHEN. INSTRUCTED TO PROVIDE.
  6. Canvass

    0 infractions

  7. Short Form Complaint

    5 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK IN FOOD PREPARATION AREA. MUST REPAIR AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A FEW TIME FAUCETS THE WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLES (15 SECONDS) AT THE GIRLS AND BOYS WASHROOMS 1ST FLOOR AND 2ND FLOOR. ALSO OBSERVED A FEW REGULAR TURN FAUCETS UNABLE TO TURN VERY HARD. MUST REPAIR FAUCETS MUST MAINTAIN 15 SECONDS ON.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WATER DAMAGED CEILING TILES IN LOCKER ROOM LOCATED ON THE 1ST FLOOR NEXT TO ADULT WASHROOM. MUST REPAIR/REPAINT AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND FOOD DEBRIS ON FLOOR INSIDE BOYS WASHROOMS IN 2ND AND 3RD FLOOR. MUST CLEAN AND MAINTAIN
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED EXCESSIVE DUST ACCUMULATION ON CEILING VENTILATION VENTS INSIDE GIRLS AND BOYS WASHROOMS THROUGHOUT FACILITY. MUST CLEAN AND MAINTAIN.
  8. Canvass

    5 infractions

    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED LEAKING FAUCET BASE AT THE 3-COMPARTMENT SINK IN FOOD PREPARATION AREA. MUST REPAIR AND MAINTAIN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A FEW TIME FAUCETS THE WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLES (15 SECONDS) AT THE GIRLS AND BOYS WASHROOMS 1ST FLOOR AND 2ND FLOOR. ALSO OBSERVED A FEW REGULAR TURN FAUCETS UNABLE TO TURN VERY HARD. MUST REPAIR FAUCETS MUST MAINTAIN 15 SECONDS ON.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED DIRT AND FOOD DEBRIS ON FLOOR INSIDE BOYS WASHROOMS IN 2ND AND 3RD FLOOR. MUST CLEAN AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED WATER DAMAGED CEILING TILES IN LOCKER ROOM LOCATED ON THE 1ST FLOOR NEXT TO ADULT WASHROOM. MUST REPAIR/REPAINT AND MAINTAIN.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • OBSERVED EXCESSIVE DUST ACCUMULATION ON CEILING VENTILATION VENTS INSIDE GIRLS AND BOYS WASHROOMS THROUGHOUT FACILITY. MUST CLEAN AND MAINTAIN.
  9. Short Form Complaint

    0 infractions

  10. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • MUST CLEAN THE INTERIOR OF THE REACH IN COOLER AND FREEZER TO REMOVE SPILLS. ALSO CLEAN INSIDE OF THE MILK COOLERS FOR SAME.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING BEHIND THE REACH IN COOLERS IN THE LUNCH ROOM DINING AREA TO REMOVE DEBRIS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • MUST CLEAN THE AIR VENT COVER IN THE KITCHEN TO REMOVE DUST.
  11. Canvass

    1 infraction

    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • MUST REMOVE ABUNDANT DUST BUILDUP IN THE CEILING VENT OVER THE KITCHEN IN THE REAR AND THE MEN'S AND WOMEN'S BATHROOM CEILING VENTS ON THE 1ST, 2ND AND 3RD FLOORS. INSTRUCTED TO REMOVE DUST BUILDUP AND MAINTAIN.
  12. Canvass Re-Inspection

    3 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND TWO REACH-IN COOLERS AND FREEZER,ALSO A CHEST FREEZER AT LUNCH ROOM UNLOCKED.INSTRUCTED TO PROVIDE A LOCK FOR SAID UNITS.MILK ARE STORED INSIDE THE MENTIONED UNITS.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SPIT BALLS ON CEILING INSIDE THE GIRLS WASHROOM AT THIRD FLOOR INSTRUCTED TO CLEAN AND MAINTAIN
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TIME FAUCETS,THE WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLES(15 SECONDS) AT GIRLS AND BOYS WASHROOMS FIRST FLOOR ACROSS FROM ROOM 103,ALSO SECOND FLOOR. REGULAR TURN FAUCET,UNABLE TO TURN VERY HARD AND DOESN'T STAY ON ON POSITION.OBSERVED CHILDREN WALK-IN OUT THE WASHROOM WITHOUT WASHING HAND DUE TO UNABLE TO TURN FAUCET.INSTRUCTED TO REPAIR TURN FAUCET FOR EASY ASSESS TO CHILDREN AND TIMED FAUCET MUST MAINTAIN 15 SECOND ON.
  13. Canvass

    6 infractions

    • 12. HAND WASHING FACILITIES: WITH SOAP AND SANITARY HAND DRYING DEVICES, CONVENIENT AND ACCESSIBLE TO FOOD PREP AREA
      • THREE SOAP DISPENSERS ARE INSTALLED ABOVE EACH WASH BOWL,IN WASHROOMS,HOWEVER ONLY ONE SOAP DISPENSER HAS VERY LITTLE SOAP,ALMOST EMPTY.OBSERVED IN GIRLS WASHROOM GIRLS SHARING SOAP HAND TO HAND DUE TO SOAP NOT ENOUGH AND RUNS OUT QUICKLY(PER GIRLS STATEMENT),OTHER GIRLS DID NOT WANT TO WAIT AND WALK-OUT WITHOUT WASHING HANDS. MUST PROVIDE ENOUGH SOAP IN ALL WASHROOMS. CRITICAL VIOLATION:7-38-030
    • 26. ADEQUATE NUMBER, CONVENIENT, ACCESSIBLE, PROPERLY DESIGNED AND INSTALLED
      • WASH ROOM NOT MAINTAINED. MIDDLE WASH BOWL CLOGGED UNABLE TO DRAIN,NO HOT WATER PROVIDED AT RIGHT SOUTH FAUCET BY THE STALL, SECOND FLOOR BOY'S WASHROOM. INSTRUCTED TO REPAIR CAUSE. SERIOUS VIOLATION:7-38-030
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND TWO REACH-IN COOLERS AND FREEZER,ALSO A CHEST FREEZER AT LUNCH ROOM UNLOCKED.INSTRUCTED TO PROVIDE A LOCK FOR SAID UNITS.MILK ARE STORED INSIDE THE MENTIONED UNITS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • UNEVEN/BROKEN FLOOR AT SECOND AND THIRD FLOOR INSIDE THE BOYS WASHROOMS UNDER THE STALL THAT DIVIDES WASHBOWLS AND URINALS.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • SPIT BALLS ON CEILING INSIDE THE GIRLS WASHROOM AT THIRD FLOOR INSTRUCTED TO CLEAN AND MAINTAIN
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • TIME FAUCETS,THE WATER DOES NOT STAY ON WITHOUT HOLDING THE HANDLES(15 SECONDS) AT GIRLS AND BOYS WASHROOMS FIRST FLOOR ACROSS FROM ROOM 103,ALSO SECOND FLOOR. REGULAR TURN FAUCET,UNABLE TO TURN VERY HARD AND DOESN'T STAY ON ON POSITION.OBSERVED CHILDREN WALK-IN OUT THE WASHROOM WITHOUT WASHING HAND DUE TO UNABLE TO TURN FAUCET.INSTRUCTED TO REPAIR TURN FAUCET FOR EASY ASSESS TO CHILDREN AND TIMED FAUCET MUST MAINTAIN 15 SECOND ON.
  14. Canvass Re-Inspection

    0 infractions

  15. Canvass

    3 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • OUTSIDE GARBAGE AREA NOT MAINTAINED. CARDBOARD OPEN AND OVERFLOWING. FOOD ON GROUND. MUST KEEP CONTAINER CLOSED AND AREA MAINTAINED. SERIOUS VIOLATION 7-38-020
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS IN JANITOR CLOSET AND IN ALL WASHROOMS IN NEED OF CLEANING TO REMOVE ALL DEBRIS. MUST CLEAN AND MAINTAIN AT ALL TIMES.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • BOYS TOILET ROOM IN NEED OF CLEANING TO REMOVE ALL DEBRIS FROM AREA. MUST CLEAN AND MAINTAIN AT ALL TIMES.
  16. Canvass Re-Inspection

    5 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN STORAGE AREAS. REPAIR GASKET ON RIGHT DOOR OF RIGHT MILK COOLER IN LUNCHROOM.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL STORAGE AREAS.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE DAMAGED LIGHT SHIELD ABOVE REACH-IN FREEZERS IN REAR.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR TIMER ON FAUCETS ON STUDENT WASHROOMS. REPAIR LEAKING HOT WATER HANDLE ON KITCHEN EXPOSED SINK. ADJUST MIXING VALVE ON SINKS IN PRE-K ROOMS. PROVIDE HOT WATER AT RIGHT SINK IN BOYS FIRST FLOOR WASHROOM AND MIDDLE SINK IN GIRLS FIRST FLOOR WASHROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ORGANIZE AND STORE ALL STOCK OFF FLOOR IN ALL STORAGE AREAS TO PREVENT PEST HARBORAGE.
  17. Canvass

    7 infractions

    • 18. NO EVIDENCE OF RODENT OR INSECT OUTER OPENINGS PROTECTED/RODENT PROOFED, A WRITTEN LOG SHALL BE MAINTAINED AVAILABLE TO THE INSPECTORS
      • OBSERVED 15-20 MICE DROPPINGS INSIDE CLOSET NEAR EXPOSED SINK, 10-15 MICE DROPPINGS INSIDE CABINET UNDER EXPOSED SINK, 10-15 MICE DROPPINGS SCATTERED ON FLOOR INSIDE STORAGE CABINETS IN CLASSROOM 117. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. SERIOUS VIOLATION 7-38-020 CITATION ISSUED.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • REMOVE MILK CRATES AND PROVIDE ADEQUATE SHELVING IN STORAGE AREAS. REPAIR GASKET ON RIGHT DOOR OF RIGHT MILK COOLER IN LUNCHROOM.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN ALL WATER FOUNTAINS IN HALLWAY AREAS. CLEAN ALL SHELVES AND CABINETS IN PRE-K CLASSROOMS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • CLEAN FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN ALL STORAGE AREAS.
    • 36. LIGHTING: REQUIRED MINIMUM FOOT-CANDLES OF LIGHT PROVIDED, FIXTURES SHIELDED
      • REPLACE DAMAGED LIGHT SHIELD ABOVE REACH-IN FREEZERS IN REAR. PROVIDE LIGHT SHIELD OR SHATTERPROOF BULB IN REAR REACH-IN FREEZER AND FRONT REACH-IN COOLER.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • REPAIR TIMER ON FAUCETS ON STUDENT WASHROOMS. REPAIR LEAKING HOT WATER HANDLE ON KITCHEN EXPOSED SINK. ADJUST MIXING VALVE ON SINKS IN PRE-K ROOMS. PROVIDE HOT WATER AT RIGHT SINK IN BOYS FIRST FLOOR WASHROOM AND MIDDLE SINK IN GIRLS FIRST FLOOR WASHROOM.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • ORGANIZE AND STORE ALL STOCK OFF FLOOR IN ALL STORAGE AREAS TO PREVENT PEST HARBORAGE.
  18. Canvass Re-Inspection

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Freezer case not maintained. Instructed to replace worn freezer case that has exposed fiberglass and remove interior rust.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floor along wallbase, behind equipment, boiler room and several classrooms in cleaned. Instructed to detail clean daily.
  19. Canvass Re-Inspection

    4 infractions

    • 14. PREVIOUS SERIOUS VIOLATION CORRECTED, 7-42-090
      • Previous serious violation not corrected: report #1277814, 04-30-2013: -19 Outside garbage area not rodent proofed or maintained. Observedgarbage dumpster with missing and broken lids thats creating rodent and insect nuisance. Instructed to replace broken and missing garbage dumpster lids to prevent rodent and insect entry. Critical citation issued 7-42-090.
    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • See violation #14.
    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • Freezer case not maintained. Instructed to replace worn freezer case that has exposed fiberglass and remove interior rust.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floor along wallbase, behind equipment, boiler room and several classrooms in cleaned. Instructed to detail clean daily.
  20. Canvass

    2 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • Outside garbage area not rodent proofed or maintained. Observed garbage dumpster with missing and broken lids thats creating rodent and insect nuisance. Instructed to replace broken and missing garbage dumpster lids to prevent rodent and insect entry. Serious citation issued 7-38-020.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • Floor along wallbase, behind equipment, boiler room and several classrooms in cleaned. Instructed to detail clean daily.
  21. Canvass Re-Inspection

    0 infractions

  22. Canvass

    4 infractions

    • 19. OUTSIDE GARBAGE WASTE GREASE AND STORAGE AREA; CLEAN, RODENT PROOF, ALL CONTAINERS COVERED
      • THE OUTSIDE GARBAGE DUMPSTER IS MISSING A COVER AND ONE COVER HAS A HOLE IN IT. THE DUMPSTER CONTAINER NEEDS TO BE COVERED SO IT WILL BE INSECT AND RODENT PROOFED. SERIOUS CITATION GIVEN 7-38-020.
    • 29. PREVIOUS MINOR VIOLATION(S) CORRECTED 7-42-090
      • PREVIOUS MINOR VIOLATION NOT CORRECTED FROM REPORT# 580758 MAY/05/2011. VIOLATION# 41 MUST CLEAN AND BETTER ORGNIZE STORAGE ROOMS (1ST AND 2ND FLOOR (USING THE LADDER TO GET TO THE SECOND FLOOR STORAGE ROOM) AND BOILER ROOM AREAS. REMOVE ALL CLUTTER AND BETTER MAINTAIN. SERIOUS CITATION GIVEN 7-42-090. SCHOOL CALLS THESE TWO STORAGE AREAS THE MEZZANINE ROOMS. INSTRUCTED TO REMOVE THE UNNECESSARY ARTICLES, BOXES OF PAPER,OLD UNUSED FURNITURE,WOOD, PLASTIC BAGS ECT. SO NO INSECT OR RODENT HARBORAGE.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • CLEAN THE CEILING IN THE 1ST FLOOR BOYS TOILET ROOM AND REPAIR THE FIVE INCH HOLE IN THAT CEILING TOO.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • CLEAN THE VENTS IN THE BOYS AND GIRLS TOILET ROOMS HAS DUST BUILDUP ON THEM.
  23. Canvass

    2 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST CLEAN FLOORS IN BOILER AND STORAGE ROOMS, UNDER AND BEHIND ALL EQUIPMENT
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST CLEAN AND BETTER ORGANIZE STORAGE AND BOILER ROOM AREAS, REMOVE ALL CLUTTER AND BETTER MAINTAIN
  24. Tag Removal

    3 infractions

    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOOR IS DIRTY BENEATH THE 3 COMP SINK,MUST CLEAN FLOORS IN DETAIL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • VENTILATION IN KITCHEN EMPLOYEE TOILET ROOM IS NOT WORKING.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • MUST CLEAN,ORGANIZE STORAGE ROOMS,BOLIER ROOM AREAS AND REMOVE CLUTTER.
  25. Canvass

    4 infractions

    • 8. SANITIZING RINSE FOR EQUIPMENT AND UTENSILS: CLEAN, PROPER TEMPERATURE, CONCENTRATION, EXPOSURE TIME
      • Equipment and utensils should get proper exposure to the sanitizing solution during the rinse cycle. Bactericidal treatment shall consist of exposure of all dish and utensil surfaces to a rinse of clean water at a temperature of not less than 180F.FOUND HIGH TEMPERATURE DISHMACHINE IN USE DURING THIS INSPECTION FINAL RINSE MEASURED AT 152F.TAGGED HELD FOR INSPECTION.INSTRUCTED MANAGER NOT TO USE SAID EQUIPMENT AND TO UTILIZE THE 3 COMP SINK FOR PROPER WASHING,RINSING,SANITIZING OF MULKTI-USE UTENSILS,DISHWARE.MUST NOTIFY THE CDPH VIA FAX 312-746-4240 WHEN REPAIRED,TAG REMOVAL.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FLOOR IS DIRTY BENEATH THE 3 COMP SINK,MUST CLEAN FLOORS IN DETAIL.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health.VENTILATION IN KITCHEN EMPLOYEE TOILET ROOM IS NOT WORKING.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.MUST CLEAN,ORGANIZE STORAGE ROOMS,BOLIER ROOM AREAS AND REMOVE CLUTTER.
  26. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair.REPLACE WORNED-OUT CUTTING BOARDS WERE NOTED,PROVIDE MISSING FAN COVERS INSIDE NORTH 2 DOOR COOLER.
    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.SHELVING,FAN COVERS INSIDE COOLERS REQUIRE DETAIL CLEANING,SHELVING IN DRY STORAGE ROOM.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • The flow of air discharged from kitchen fans shall always be through a duct to a point above the roofline.EXHAUST VENT AT CEILING IN KITCHEN IS DIRTY.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.REMOVE ALL CLUTTER FROM BOILER ROOM.