Puntzi Lake Bakery Cafe
3964 Puntzi Lake Rd Chilanko Forks BC V0L 1H0 · Restaurant - Food Service
5 inspections
- Monitoring
2 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): Chlorine test strips expired. Current chlorine test strips ensure that chlorine concentrations can be monitored accurately and supports effective sanitization of food contact utensils and equipment. • Acquire a new vial of chlorine test strips. Test chlorine bleach sanitizer solutions regularly to ensure food contact utensils and equipment is effectively sanitized.
- F2.3 Are food contact surfaces, utensils and equipment washed and sanitized in a manner that removes/prevents contamination?
- Observation(s): All food contact utensils and equipment must be subjected to sanitization. This can be completed either by high heat in the mechanical dishwasher or by submerging in a sanitizer solutions at an appropriate concentration. Vinegar is not an approved sanitizer. • Ensure all food contact surfaces, utensils, equipment, dish and glassware is subjected to an appropriate concentration chlorine bleach sanitizer solution before air drying on rubber or metal racks. Facility was originally approved with a residential mechanical dishwasher.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions
- Monitoring
2 infractions
- F2.1 Does the facility have proper monitoring supplies?
- Observation(s): 1) Test strips required for chlorine sanitizer. Please provide photo once test strips have been supplied.
- F2.1A Sanitizer test strips must be available for each chemical sanitizer used at the premises.
- F3.3 Are written food handling procedures (Food Safety Plan) current and available on site?
- Observation(s): 1) Temperature logs to be supplied for all coolers/freezers and if hot holding occurs, for any hot holding. Please begin keeping daily logs and email logs to me on date noted above.
- F3.3C Written food handling procedures must identify all critical control points.
- F2.1 Does the facility have proper monitoring supplies?
- Monitoring
0 infractions
- Monitoring
0 infractions