Pura Vida World Inc.
15 587 Hanlon Creek Boulevard, Guelph ON N1C 0B3 · Convenience / Variety
Inspection summary
Pura Vida World Inc. has been inspected 2 times by Wellington-Dufferin-Guelph Public Health since April 1, 2026. The most recent inspection, on April 8, 2026, found no infractions.
1 of 2 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 2 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene and Cleaning and sanitizing.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on April 1, 2026. For example:
Handwashing station requirements are met
Cleaning and sanitizingHigher risk
Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.
Recorded once on April 1, 2026. For example:
Manual or Mechanical dishwashing equipment provided
About this data
These results come from Wellington-Dufferin-Guelph Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
2 inspections
- Inspection
0 infractions
- Inspection
2 infractions
- Handwashing station requirements are met
- Adequate number of handwashing stations not provided [clause 7 (3) (c)]
- Manual or Mechanical dishwashing equipment provided
- Equipment for cleaning and sanitizing utensils not provided as required (section 18)
- Handwashing station requirements are met
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